Wheat — Crop residues in Kyrgyzstan
Kyrgyzstan: Wheat — Crop residues was 0.1865 kt in 2050. ▼ Falling
Wheat — Crop residues in Kyrgyzstan, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, wheat — crop residues in Kyrgyzstan stood at 0.1865 kt.
Over the whole period, wheat — crop residues in Kyrgyzstan peaked at 0.3284 kt in 1997 and was at its lowest, 0.1004 kt, in 2021.
Kyrgyzstan ranks 65th of 125 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 34 years of available data.
Wheat — Crop residues in Kyrgyzstan, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.1718 kt | — |
| 1993 | 0.2127 kt | +23.8% |
| 1994 | 0.1621 kt | -23.8% |
| 1995 | 0.1682 kt | +3.8% |
| 1996 | 0.2512 kt | +49.3% |
| 1997 | 0.3284 kt | +30.7% |
| 1998 | 0.3097 kt | -5.7% |
| 1999 | 0.2863 kt | -7.6% |
| 2000 | 0.2676 kt | -6.5% |
| 2001 | 0.3044 kt | +13.8% |
| 2002 | 0.3 kt | -1.4% |
| 2003 | 0.2607 kt | -13.1% |
| 2004 | 0.2559 kt | -1.8% |
| 2005 | 0.246 kt | -3.9% |
| 2006 | 0.2199 kt | -10.6% |
| 2007 | 0.1864 kt | -15.2% |
| 2008 | 0.1971 kt | +5.7% |
| 2009 | 0.2685 kt | +36.2% |
| 2010 | 0.2115 kt | -21.2% |
| 2011 | 0.2083 kt | -1.5% |
| 2012 | 0.146 kt | -29.9% |
| 2013 | 0.2107 kt | +44.3% |
| 2014 | 0.1545 kt | -26.7% |
| 2015 | 0.1812 kt | +17.3% |
| 2016 | 0.1695 kt | -6.5% |
| 2017 | 0.1543 kt | -9.0% |
| 2018 | 0.1579 kt | +2.3% |
| 2019 | 0.1535 kt | -2.8% |
| 2020 | 0.1604 kt | +4.5% |
| 2021 | 0.1004 kt | -37.4% |
| 2022 | 0.1511 kt | +50.5% |
| 2023 | 0.1166 kt | -22.8% |
| 2030 | 0.1925 kt | +65.1% |
| 2050 | 0.1865 kt | -3.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.2363 kt | 0.1621 kt | 0.3284 kt | 8 |
| 2000s | 0.2506 kt | 0.1864 kt | 0.3044 kt | 10 |
| 2010s | 0.1747 kt | 0.146 kt | 0.2115 kt | 10 |
| 2020s | 0.1321 kt | 0.1004 kt | 0.1604 kt | 4 |
| 2030s | 0.1925 kt | 0.1925 kt | 0.1925 kt | 1 |
| 2050s | 0.1865 kt | 0.1865 kt | 0.1865 kt | 1 |
Countries ranked near Kyrgyzstan
More climate change data for Kyrgyzstan
- Emissions from livestock — Emissions (CO2eq) 4,659 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,143 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,517 kt (2050)
- Emissions from livestock — Emissions 4.31 kt (2050)
- Emissions from livestock — Emissions 125.6 kt (2050)
- Emissions from crops — Emissions (CO2eq) 456.99 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 404.1 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 52.89 kt (2050)
- Emissions from crops — Emissions 1.52 kt (2050)
- Emissions from crops — Emissions 1.89 kt (2050)
Frequently asked questions
- What is wheat — crop residues in Kyrgyzstan?
- Wheat — crop residues in Kyrgyzstan was 0.1865 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat — crop residues recorded in Kyrgyzstan?
- The highest recorded value was 0.3284 kt in 1997.
- What is the lowest wheat — crop residues recorded in Kyrgyzstan?
- The lowest recorded value was 0.1004 kt in 2021.
- How does Kyrgyzstan rank for wheat — crop residues?
- Kyrgyzstan ranks 65th out of 125 countries with data for 2050.
- Where does this Kyrgyzstan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).