Mali vs Namibia: Wheat — Crop residues
Wheat — Crop residues over time
- Mali
- Namibia
How they compare
Namibia currently reports 0.0107 kt against 0.0067 kt in Mali, a difference of 0.004 kt.
That makes Namibia's figure about 1.6 times Mali's.
The two have swapped places 11 times across 65 shared years of data; in 1961 it was Mali ahead.
Mali ranks 98th and Namibia ranks 96th of 125 countries.
Across the 9 decades both report, Mali averaged higher in 4 and Namibia in 5.
Head to head by decade
| Decade | Mali | Namibia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0007 kt | 0.0002 kt | 0.0005 kt | Mali |
| 1970s | 0.0006 kt | 0.0002 kt | 0.0004 kt | Mali |
| 1980s | 0.0005 kt | 0.0009 kt | 0.0005 kt | Namibia |
| 1990s | 0.001 kt | 0.0013 kt | 0.0003 kt | Namibia |
| 2000s | 0.0022 kt | 0.0024 kt | 0.0002 kt | Namibia |
| 2010s | 0.0073 kt | 0.0026 kt | 0.0047 kt | Mali |
| 2020s | 0.0079 kt | 0.0039 kt | 0.004 kt | Mali |
| 2030s | 0.0041 kt | 0.0065 kt | 0.0024 kt | Namibia |
| 2050s | 0.0067 kt | 0.0107 kt | 0.004 kt | Namibia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — crop residues, Mali or Namibia?
- Namibia, at 0.0107 kt against 0.0067 kt in Mali as of 2050.
- What is the difference in wheat — crop residues between Mali and Namibia?
- 0.004 kt, with Namibia ahead.
- How many years of comparable data are there for Mali and Namibia?
- 65 years are reported by both, from 1961 to 2050.
- How do Mali and Namibia rank globally for wheat — crop residues?
- Mali ranks 98th and Namibia ranks 96th of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).