Turkmenistan vs Zambia: Wheat — Crop residues

Turkmenistan
0.5166 kt
in 2050
Zambia
0.4756 kt
in 2050
Turkmenistan rank
44th
Zambia rank
47th

Wheat — Crop residues over time

  • Turkmenistan
  • Zambia
00.20.40.60.8196120052050

How they compare

Turkmenistan currently reports 0.5166 kt against 0.4756 kt in Zambia, a difference of 0.041 kt.

That makes Turkmenistan's figure about 1.1 times Zambia's.

Across all 34 years both countries report, Turkmenistan has been ahead every year.

Turkmenistan ranks 44th and Zambia ranks 47th of 125 countries.

Turkmenistan has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Turkmenistan Zambia Difference Ahead
1990s 0.2051 kt 0.0145 kt 0.1905 kt Turkmenistan
2000s 0.5228 kt 0.0262 kt 0.4966 kt Turkmenistan
2010s 0.3715 kt 0.0467 kt 0.3248 kt Turkmenistan
2020s 0.3396 kt 0.0537 kt 0.2859 kt Turkmenistan
2030s 0.533 kt 0.2348 kt 0.2982 kt Turkmenistan
2050s 0.5166 kt 0.4756 kt 0.041 kt Turkmenistan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher wheat — crop residues, Turkmenistan or Zambia?
Turkmenistan, at 0.5166 kt against 0.4756 kt in Zambia as of 2050.
What is the difference in wheat — crop residues between Turkmenistan and Zambia?
0.041 kt, with Turkmenistan ahead.
How many years of comparable data are there for Turkmenistan and Zambia?
34 years are reported by both, from 1992 to 2050.
How do Turkmenistan and Zambia rank globally for wheat — crop residues?
Turkmenistan ranks 44th and Zambia ranks 47th of 125 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Turkmenistan vs Zambia: Wheat — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://climate.statizoid.com/compare/wheat-crop-residues-emissions-n2o-fao-tier-1/turkmenistan/zambia/

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About this data

Indicator
Wheat — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,554 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).