Albania vs Armenia: Wheat — Crop residues

Albania
0.014 kt
in 2050
Armenia
0.013 kt
in 2050
Albania rank
76th
Armenia rank
78th

Wheat — Crop residues over time

  • Albania
  • Armenia
00.010.020.03196120052050

How they compare

Albania currently reports 0.014 kt against 0.013 kt in Armenia, a difference of 0.001 kt.

That makes Albania's figure about 1.1 times Armenia's.

The two have swapped places 6 times across 34 shared years of data; in 1992 it was Albania ahead.

Albania ranks 76th and Armenia ranks 78th of 125 countries.

Albania has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Albania Armenia Difference Ahead
1990s 0.0167 kt 0.0091 kt 0.0076 kt Albania
2000s 0.013 kt 0.011 kt 0.002 kt Albania
2010s 0.0124 kt 0.0116 kt 0.0008 kt Albania
2020s 0.0103 kt 0.0065 kt 0.0039 kt Albania
2030s 0.0136 kt 0.0126 kt 0.001 kt Albania
2050s 0.014 kt 0.013 kt 0.001 kt Albania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher wheat — crop residues, Albania or Armenia?
Albania, at 0.014 kt against 0.013 kt in Armenia as of 2050.
What is the difference in wheat — crop residues between Albania and Armenia?
0.001 kt, with Albania ahead.
How many years of comparable data are there for Albania and Armenia?
34 years are reported by both, from 1992 to 2050.
How do Albania and Armenia rank globally for wheat — crop residues?
Albania ranks 76th and Armenia ranks 78th of 125 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Albania vs Armenia: Wheat — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/compare/wheat-crop-residues-indirect-emissions-n2o-fao-tier-1/albania/armenia/

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About this data

Indicator
Wheat — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,554 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).