Eastern Europe vs Republic of Moldova: Wheat — Crop residues
Wheat — Crop residues over time
- Eastern Europe
- Republic of Moldova
How they compare
Eastern Europe currently reports 5.37 kt against 0.0291 kt in Republic of Moldova, a difference of 5.34 kt.
That makes Eastern Europe's figure about 184.6 times Republic of Moldova's.
Across all 34 years both countries report, Eastern Europe has been ahead every year.
Eastern Europe ranks 8th and Republic of Moldova ranks 7th of 30 groups.
Eastern Europe has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Eastern Europe | Republic of Moldova | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3.84 kt | 0.047 kt | 3.79 kt | Eastern Europe |
| 2000s | 4.47 kt | 0.0405 kt | 4.43 kt | Eastern Europe |
| 2010s | 5.66 kt | 0.0458 kt | 5.61 kt | Eastern Europe |
| 2020s | 7.16 kt | 0.0517 kt | 7.11 kt | Eastern Europe |
| 2030s | 5.13 kt | 0.03 kt | 5.1 kt | Eastern Europe |
| 2050s | 5.37 kt | 0.0291 kt | 5.34 kt | Eastern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — crop residues, Eastern Europe or Republic of Moldova?
- Eastern Europe, at 5.37 kt against 0.0291 kt in Republic of Moldova as of 2050.
- What is the difference in wheat — crop residues between Eastern Europe and Republic of Moldova?
- 5.34 kt, with Eastern Europe ahead.
- How many years of comparable data are there for Eastern Europe and Republic of Moldova?
- 34 years are reported by both, from 1992 to 2050.
- How do Eastern Europe and Republic of Moldova rank globally for wheat — crop residues?
- Eastern Europe ranks 8th and Republic of Moldova ranks 7th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).