Hungary vs Southern Africa: Wheat — Crop residues
Wheat — Crop residues over time
- Hungary
- Southern Africa
How they compare
Hungary currently reports 0.237 kt against 0.1146 kt in Southern Africa, a difference of 0.1224 kt.
That makes Hungary's figure about 2.1 times Southern Africa's.
Across all 65 years both countries report, Hungary has been ahead every year.
Hungary ranks 29th and Southern Africa ranks 28th of 125 countries.
Hungary has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Hungary | Southern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1189 kt | 0.0615 kt | 0.0574 kt | Hungary |
| 1970s | 0.2003 kt | 0.1038 kt | 0.0964 kt | Hungary |
| 1980s | 0.2728 kt | 0.1233 kt | 0.1495 kt | Hungary |
| 1990s | 0.2008 kt | 0.0988 kt | 0.1019 kt | Hungary |
| 2000s | 0.203 kt | 0.0979 kt | 0.1051 kt | Hungary |
| 2010s | 0.2173 kt | 0.0797 kt | 0.1376 kt | Hungary |
| 2020s | 0.2279 kt | 0.0972 kt | 0.1307 kt | Hungary |
| 2030s | 0.2339 kt | 0.1095 kt | 0.1244 kt | Hungary |
| 2050s | 0.237 kt | 0.1146 kt | 0.1224 kt | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — crop residues, Hungary or Southern Africa?
- Hungary, at 0.237 kt against 0.1146 kt in Southern Africa as of 2050.
- What is the difference in wheat — crop residues between Hungary and Southern Africa?
- 0.1224 kt, with Hungary ahead.
- How many years of comparable data are there for Hungary and Southern Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do Hungary and Southern Africa rank globally for wheat — crop residues?
- Hungary ranks 29th and Southern Africa ranks 28th of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).