Myanmar vs New Zealand: Wheat — Crop residues

Myanmar
0.0187 kt
in 2050
New Zealand
0.0191 kt
in 2050
Myanmar rank
72nd
New Zealand rank
71st

Wheat — Crop residues over time

  • Myanmar
  • New Zealand
00.0050.010.0150.02196120052050

How they compare

New Zealand currently reports 0.0191 kt against 0.0187 kt in Myanmar, a difference of 0.0004 kt.

The two have swapped places 2 times across 65 shared years of data; in 1961 it was New Zealand ahead.

Myanmar ranks 72nd and New Zealand ranks 71st of 125 countries.

New Zealand has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Myanmar New Zealand Difference Ahead
1960s 0.003 kt 0.0141 kt 0.011 kt New Zealand
1970s 0.003 kt 0.0143 kt 0.0113 kt New Zealand
1980s 0.0079 kt 0.013 kt 0.0051 kt New Zealand
1990s 0.0059 kt 0.0109 kt 0.005 kt New Zealand
2000s 0.007 kt 0.014 kt 0.0071 kt New Zealand
2010s 0.0075 kt 0.0182 kt 0.0107 kt New Zealand
2020s 0.0047 kt 0.0179 kt 0.0132 kt New Zealand
2030s 0.0147 kt 0.018 kt 0.0033 kt New Zealand
2050s 0.0187 kt 0.0191 kt 0.0004 kt New Zealand

Averages of every year both report within each decade.

Frequently asked questions

Which has higher wheat — crop residues, Myanmar or New Zealand?
New Zealand, at 0.0191 kt against 0.0187 kt in Myanmar as of 2050.
What is the difference in wheat — crop residues between Myanmar and New Zealand?
0.0004 kt, with New Zealand ahead.
How many years of comparable data are there for Myanmar and New Zealand?
65 years are reported by both, from 1961 to 2050.
How do Myanmar and New Zealand rank globally for wheat — crop residues?
Myanmar ranks 72nd and New Zealand ranks 71st of 125 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Myanmar vs New Zealand: Wheat — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://climate.statizoid.com/compare/wheat-crop-residues-indirect-emissions-n2o-fao-tier-1/myanmar/new-zealand/

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About this data

Indicator
Wheat — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,554 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).