Wheat — Crop residues in Myanmar
Myanmar: Wheat — Crop residues was 0.0187 kt in 2050. ◆ Volatile
Wheat — Crop residues in Myanmar, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for wheat — crop residues in Myanmar is 0.0187 kt, measured in 2050. That is the highest value across all 65 years on record.
Over the whole period, wheat — crop residues in Myanmar peaked at 0.0187 kt in 2050 and was at its lowest, 0.0006 kt, in 1961.
Myanmar ranks 72nd of 125 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Wheat — Crop residues in Myanmar, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0006 kt | — |
| 1962 | 0.0011 kt | +83.3% |
| 1963 | 0.0021 kt | +90.9% |
| 1964 | 0.0033 kt | +57.1% |
| 1965 | 0.0045 kt | +36.4% |
| 1966 | 0.0061 kt | +35.6% |
| 1967 | 0.0046 kt | -24.6% |
| 1968 | 0.0033 kt | -28.3% |
| 1969 | 0.0018 kt | -45.5% |
| 1970 | 0.0022 kt | +22.2% |
| 1971 | 0.0025 kt | +13.6% |
| 1972 | 0.0018 kt | -28.0% |
| 1973 | 0.0018 kt | +0.0% |
| 1974 | 0.0018 kt | +0.0% |
| 1975 | 0.0038 kt | +111.1% |
| 1976 | 0.0035 kt | -7.9% |
| 1977 | 0.0044 kt | +25.7% |
| 1978 | 0.0051 kt | +15.9% |
| 1979 | 0.0029 kt | -43.1% |
| 1980 | 0.0049 kt | +69.0% |
| 1981 | 0.0063 kt | +28.6% |
| 1982 | 0.0064 kt | +1.6% |
| 1983 | 0.0068 kt | +6.2% |
| 1984 | 0.0107 kt | +57.4% |
| 1985 | 0.0102 kt | -4.7% |
| 1986 | 0.0094 kt | -7.8% |
| 1987 | 0.0095 kt | +1.1% |
| 1988 | 0.0081 kt | -14.7% |
| 1989 | 0.0071 kt | -12.3% |
| 1990 | 0.0069 kt | -2.8% |
| 1991 | 0.0079 kt | +14.5% |
| 1992 | 0.0076 kt | -3.8% |
| 1993 | 0.006 kt | -21.1% |
| 1994 | 0.0051 kt | -15.0% |
| 1995 | 0.0044 kt | -13.7% |
| 1996 | 0.0048 kt | +9.1% |
| 1997 | 0.005 kt | +4.2% |
| 1998 | 0.0051 kt | +2.0% |
| 1999 | 0.0062 kt | +21.6% |
| 2000 | 0.0049 kt | -21.0% |
| 2001 | 0.005 kt | +2.0% |
| 2002 | 0.0055 kt | +10.0% |
| 2003 | 0.0064 kt | +16.4% |
| 2004 | 0.0077 kt | +20.3% |
| 2005 | 0.008 kt | +3.9% |
| 2006 | 0.0071 kt | -11.2% |
| 2007 | 0.0078 kt | +9.9% |
| 2008 | 0.0084 kt | +7.7% |
| 2009 | 0.0088 kt | +4.8% |
| 2010 | 0.0089 kt | +1.1% |
| 2011 | 0.0083 kt | -6.7% |
| 2012 | 0.0087 kt | +4.8% |
| 2013 | 0.009 kt | +3.4% |
| 2014 | 0.0089 kt | -1.1% |
| 2015 | 0.0088 kt | -1.1% |
| 2016 | 0.0054 kt | -38.6% |
| 2017 | 0.006 kt | +11.1% |
| 2018 | 0.0057 kt | -5.0% |
| 2019 | 0.0054 kt | -5.3% |
| 2020 | 0.0051 kt | -5.6% |
| 2021 | 0.0049 kt | -3.9% |
| 2022 | 0.0047 kt | -4.1% |
| 2023 | 0.0041 kt | -12.8% |
| 2030 | 0.0147 kt | +258.5% |
| 2050 | 0.0187 kt | +27.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.003 kt | 0.0006 kt | 0.0061 kt | 9 |
| 1970s | 0.003 kt | 0.0018 kt | 0.0051 kt | 10 |
| 1980s | 0.0079 kt | 0.0049 kt | 0.0107 kt | 10 |
| 1990s | 0.0059 kt | 0.0044 kt | 0.0079 kt | 10 |
| 2000s | 0.007 kt | 0.0049 kt | 0.0088 kt | 10 |
| 2010s | 0.0075 kt | 0.0054 kt | 0.009 kt | 10 |
| 2020s | 0.0047 kt | 0.0041 kt | 0.0051 kt | 4 |
| 2030s | 0.0147 kt | 0.0147 kt | 0.0147 kt | 1 |
| 2050s | 0.0187 kt | 0.0187 kt | 0.0187 kt | 1 |
Countries ranked near Myanmar
- 69 Norway 0.0214 kt compare
- 70 Sudan 0.0195 kt compare
- 71 New Zealand 0.0191 kt compare
- 73 North Macedonia 0.016 kt compare
- 74 Estonia 0.0149 kt compare
- 75 Sudan (former) 0.0146 kt compare
More climate change data for Myanmar
- Emissions from livestock — Emissions (CO2eq) 59,991 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 14,800 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 45,192 kt (2050)
- Emissions from livestock — Emissions 55.85 kt (2050)
- Emissions from livestock — Emissions 1,614 kt (2050)
- Emissions from crops — Emissions (CO2eq) 48,794 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 4,645 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 44,150 kt (2050)
- Emissions from crops — Emissions 17.53 kt (2050)
- Emissions from crops — Emissions 1,577 kt (2050)
Frequently asked questions
- What is wheat — crop residues in Myanmar?
- Wheat — crop residues in Myanmar was 0.0187 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat — crop residues recorded in Myanmar?
- The highest recorded value was 0.0187 kt in 2050.
- What is the lowest wheat — crop residues recorded in Myanmar?
- The lowest recorded value was 0.0006 kt in 1961.
- How does Myanmar rank for wheat — crop residues?
- Myanmar ranks 72nd out of 125 countries with data for 2050.
- Where does this Myanmar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).