Northern Africa vs Spain: Wheat — Crop residues
Wheat — Crop residues over time
- Northern Africa
- Spain
How they compare
Northern Africa currently reports 0.9544 kt against 0.2985 kt in Spain, a difference of 0.6559 kt.
That makes Northern Africa's figure about 3.2 times Spain's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Northern Africa ahead.
Northern Africa ranks 24th and Spain ranks 22nd of 30 groups.
Northern Africa has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Northern Africa | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.2752 kt | 0.251 kt | 0.0242 kt | Northern Africa |
| 1970s | 0.3306 kt | 0.2256 kt | 0.105 kt | Northern Africa |
| 1980s | 0.363 kt | 0.247 kt | 0.116 kt | Northern Africa |
| 1990s | 0.5848 kt | 0.2288 kt | 0.356 kt | Northern Africa |
| 2000s | 0.73 kt | 0.2777 kt | 0.4523 kt | Northern Africa |
| 2010s | 0.894 kt | 0.301 kt | 0.593 kt | Northern Africa |
| 2020s | 0.8435 kt | 0.3105 kt | 0.533 kt | Northern Africa |
| 2030s | 0.8581 kt | 0.2947 kt | 0.5634 kt | Northern Africa |
| 2050s | 0.9544 kt | 0.2985 kt | 0.6559 kt | Northern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — crop residues, Northern Africa or Spain?
- Northern Africa, at 0.9544 kt against 0.2985 kt in Spain as of 2050.
- What is the difference in wheat — crop residues between Northern Africa and Spain?
- 0.6559 kt, with Northern Africa ahead.
- How many years of comparable data are there for Northern Africa and Spain?
- 65 years are reported by both, from 1961 to 2050.
- How do Northern Africa and Spain rank globally for wheat — crop residues?
- Northern Africa ranks 24th and Spain ranks 22nd of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).