Paraguay vs Zambia: Wheat — Crop residues
Wheat — Crop residues over time
- Paraguay
- Zambia
How they compare
Zambia currently reports 0.0873 kt against 0.0811 kt in Paraguay, a difference of 0.0062 kt.
That makes Zambia's figure about 1.1 times Paraguay's.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Paraguay ahead.
Paraguay ranks 50th and Zambia ranks 47th of 125 countries.
Across the 9 decades both report, Paraguay averaged higher in 8 and Zambia in 1.
Head to head by decade
| Decade | Paraguay | Zambia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0008 kt | 0 kt | 0.0008 kt | Paraguay |
| 1970s | 0.0019 kt | 0.0001 kt | 0.0017 kt | Paraguay |
| 1980s | 0.0104 kt | 0.0009 kt | 0.0095 kt | Paraguay |
| 1990s | 0.0155 kt | 0.0027 kt | 0.0128 kt | Paraguay |
| 2000s | 0.0328 kt | 0.0048 kt | 0.028 kt | Paraguay |
| 2010s | 0.0575 kt | 0.0086 kt | 0.0489 kt | Paraguay |
| 2020s | 0.0527 kt | 0.0099 kt | 0.0429 kt | Paraguay |
| 2030s | 0.0656 kt | 0.0431 kt | 0.0225 kt | Paraguay |
| 2050s | 0.0811 kt | 0.0873 kt | 0.0062 kt | Zambia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — crop residues, Paraguay or Zambia?
- Zambia, at 0.0873 kt against 0.0811 kt in Paraguay as of 2050.
- What is the difference in wheat — crop residues between Paraguay and Zambia?
- 0.0062 kt, with Zambia ahead.
- How many years of comparable data are there for Paraguay and Zambia?
- 65 years are reported by both, from 1961 to 2050.
- How do Paraguay and Zambia rank globally for wheat — crop residues?
- Paraguay ranks 50th and Zambia ranks 47th of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).