Serbia vs Tunisia: Wheat — Crop residues

Serbia
0.1057 kt
in 2050
Tunisia
0.091 kt
in 2050
Serbia rank
42nd
Tunisia rank
45th

Wheat — Crop residues over time

  • Serbia
  • Tunisia
00.050.10.15196120052050

How they compare

Serbia currently reports 0.1057 kt against 0.091 kt in Tunisia, a difference of 0.0147 kt.

That makes Serbia's figure about 1.2 times Tunisia's.

Across all 20 years both countries report, Serbia has been ahead every year.

Serbia ranks 42nd and Tunisia ranks 45th of 125 countries.

Serbia has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Serbia Tunisia Difference Ahead
2000s 0.0892 kt 0.0646 kt 0.0247 kt Serbia
2010s 0.1084 kt 0.0582 kt 0.0502 kt Serbia
2020s 0.142 kt 0.0464 kt 0.0956 kt Serbia
2030s 0.1025 kt 0.0836 kt 0.0189 kt Serbia
2050s 0.1057 kt 0.091 kt 0.0147 kt Serbia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher wheat — crop residues, Serbia or Tunisia?
Serbia, at 0.1057 kt against 0.091 kt in Tunisia as of 2050.
What is the difference in wheat — crop residues between Serbia and Tunisia?
0.0147 kt, with Serbia ahead.
How many years of comparable data are there for Serbia and Tunisia?
20 years are reported by both, from 2006 to 2050.
How do Serbia and Tunisia rank globally for wheat — crop residues?
Serbia ranks 42nd and Tunisia ranks 45th of 125 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Serbia vs Tunisia: Wheat — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://climate.statizoid.com/compare/wheat-crop-residues-indirect-emissions-n2o-fao-tier-1/serbia/tunisia/

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About this data

Indicator
Wheat — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,554 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).