South Africa vs Uruguay: Wheat — Crop residues
Wheat — Crop residues over time
- South Africa
- Uruguay
How they compare
Uruguay currently reports 0.1366 kt against 0.1119 kt in South Africa, a difference of 0.0247 kt.
That makes Uruguay's figure about 1.2 times South Africa's.
The two have swapped places 5 times across 65 shared years of data; in 1961 it was South Africa ahead.
South Africa ranks 40th and Uruguay ranks 39th of 125 countries.
Across the 9 decades both report, South Africa averaged higher in 8 and Uruguay in 1.
Head to head by decade
| Decade | South Africa | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0581 kt | 0.023 kt | 0.0352 kt | South Africa |
| 1970s | 0.1008 kt | 0.0189 kt | 0.0819 kt | South Africa |
| 1980s | 0.1218 kt | 0.0178 kt | 0.104 kt | South Africa |
| 1990s | 0.0974 kt | 0.0204 kt | 0.077 kt | South Africa |
| 2000s | 0.0964 kt | 0.023 kt | 0.0734 kt | South Africa |
| 2010s | 0.0786 kt | 0.0544 kt | 0.0242 kt | South Africa |
| 2020s | 0.0961 kt | 0.0485 kt | 0.0476 kt | South Africa |
| 2030s | 0.1076 kt | 0.1066 kt | 0.001 kt | South Africa |
| 2050s | 0.1119 kt | 0.1366 kt | 0.0247 kt | Uruguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — crop residues, South Africa or Uruguay?
- Uruguay, at 0.1366 kt against 0.1119 kt in South Africa as of 2050.
- What is the difference in wheat — crop residues between South Africa and Uruguay?
- 0.0247 kt, with Uruguay ahead.
- How many years of comparable data are there for South Africa and Uruguay?
- 65 years are reported by both, from 1961 to 2050.
- How do South Africa and Uruguay rank globally for wheat — crop residues?
- South Africa ranks 40th and Uruguay ranks 39th of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).