Wheat — Crop residues in Uruguay
Uruguay: Wheat — Crop residues was 0.1366 kt in 2050. ◆ Volatile
Wheat — Crop residues in Uruguay, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, wheat — crop residues in Uruguay stood at 0.1366 kt. That is the highest value across all 65 years on record.
Over the whole period, wheat — crop residues in Uruguay peaked at 0.1366 kt in 2050 and was at its lowest, 0.0077 kt, in 2001.
Uruguay ranks 39th of 125 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Wheat — Crop residues in Uruguay, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0214 kt | — |
| 1962 | 0.0242 kt | +13.1% |
| 1963 | 0.0146 kt | -39.7% |
| 1964 | 0.034 kt | +132.9% |
| 1965 | 0.0332 kt | -2.4% |
| 1966 | 0.0188 kt | -43.4% |
| 1967 | 0.009 kt | -52.1% |
| 1968 | 0.0267 kt | +196.7% |
| 1969 | 0.0247 kt | -7.5% |
| 1970 | 0.0207 kt | -16.2% |
| 1971 | 0.0171 kt | -17.4% |
| 1972 | 0.0103 kt | -39.8% |
| 1973 | 0.0162 kt | +57.3% |
| 1974 | 0.0277 kt | +71.0% |
| 1975 | 0.0251 kt | -9.4% |
| 1976 | 0.0279 kt | +11.2% |
| 1977 | 0.0116 kt | -58.4% |
| 1978 | 0.0102 kt | -12.1% |
| 1979 | 0.0224 kt | +119.6% |
| 1980 | 0.0158 kt | -29.5% |
| 1981 | 0.0201 kt | +27.2% |
| 1982 | 0.0183 kt | -9.0% |
| 1983 | 0.0208 kt | +13.7% |
| 1984 | 0.0176 kt | -15.4% |
| 1985 | 0.0131 kt | -25.6% |
| 1986 | 0.0122 kt | -6.9% |
| 1987 | 0.015 kt | +23.0% |
| 1988 | 0.0196 kt | +30.7% |
| 1989 | 0.0256 kt | +30.6% |
| 1990 | 0.0204 kt | -20.3% |
| 1991 | 0.0094 kt | -53.9% |
| 1992 | 0.0162 kt | +72.3% |
| 1993 | 0.0172 kt | +6.2% |
| 1994 | 0.0228 kt | +32.6% |
| 1995 | 0.0186 kt | -18.4% |
| 1996 | 0.0304 kt | +63.4% |
| 1997 | 0.0244 kt | -19.7% |
| 1998 | 0.0258 kt | +5.7% |
| 1999 | 0.0186 kt | -27.9% |
| 2000 | 0.0152 kt | -18.3% |
| 2001 | 0.0077 kt | -49.3% |
| 2002 | 0.013 kt | +68.8% |
| 2003 | 0.0104 kt | -20.0% |
| 2004 | 0.0151 kt | +45.2% |
| 2005 | 0.0245 kt | +62.3% |
| 2006 | 0.0209 kt | -14.7% |
| 2007 | 0.028 kt | +34.0% |
| 2008 | 0.0323 kt | +15.4% |
| 2009 | 0.0627 kt | +94.1% |
| 2010 | 0.084 kt | +34.0% |
| 2011 | 0.0595 kt | -29.2% |
| 2012 | 0.0917 kt | +54.1% |
| 2013 | 0.0469 kt | -48.9% |
| 2014 | 0.0699 kt | +49.0% |
| 2015 | 0.0501 kt | -28.3% |
| 2016 | 0.0539 kt | +7.6% |
| 2017 | 0.0343 kt | -36.4% |
| 2018 | 0.0209 kt | -39.1% |
| 2019 | 0.0329 kt | +57.4% |
| 2020 | 0.0354 kt | +7.6% |
| 2021 | 0.0419 kt | +18.4% |
| 2022 | 0.0573 kt | +36.8% |
| 2023 | 0.0594 kt | +3.7% |
| 2030 | 0.1066 kt | +79.5% |
| 2050 | 0.1366 kt | +28.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.023 kt | 0.009 kt | 0.034 kt | 9 |
| 1970s | 0.0189 kt | 0.0102 kt | 0.0279 kt | 10 |
| 1980s | 0.0178 kt | 0.0122 kt | 0.0256 kt | 10 |
| 1990s | 0.0204 kt | 0.0094 kt | 0.0304 kt | 10 |
| 2000s | 0.023 kt | 0.0077 kt | 0.0627 kt | 10 |
| 2010s | 0.0544 kt | 0.0209 kt | 0.0917 kt | 10 |
| 2020s | 0.0485 kt | 0.0354 kt | 0.0594 kt | 4 |
| 2030s | 0.1066 kt | 0.1066 kt | 0.1066 kt | 1 |
| 2050s | 0.1366 kt | 0.1366 kt | 0.1366 kt | 1 |
Countries ranked near Uruguay
- 36 Bulgaria 0.1667 kt compare
- 37 Bangladesh 0.1608 kt compare
- 38 Saudi Arabia 0.1486 kt compare
- 40 South Africa 0.1119 kt compare
- 41 Sweden 0.1117 kt compare
- 42 Serbia 0.1057 kt compare
More climate change data for Uruguay
- Emissions from livestock — Emissions (CO2eq) 30,988 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 6,806 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 24,182 kt (2050)
- Emissions from livestock — Emissions 25.68 kt (2050)
- Emissions from livestock — Emissions 863.65 kt (2050)
- Emissions from crops — Emissions (CO2eq) 3,857 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,098 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,759 kt (2050)
- Emissions from crops — Emissions 7.92 kt (2050)
- Emissions from crops — Emissions 62.82 kt (2050)
Frequently asked questions
- What is wheat — crop residues in Uruguay?
- Wheat — crop residues in Uruguay was 0.1366 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat — crop residues recorded in Uruguay?
- The highest recorded value was 0.1366 kt in 2050.
- What is the lowest wheat — crop residues recorded in Uruguay?
- The lowest recorded value was 0.0077 kt in 2001.
- How does Uruguay rank for wheat — crop residues?
- Uruguay ranks 39th out of 125 countries with data for 2050.
- Where does this Uruguay data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).