Ethiopia vs Low Income Food Deficit Countries (LIFDCs): Wheat — Crop residues

Ethiopia
124.23 million kg
in 2050
Low Income Food Deficit Countries (LIFDCs)
535.57 million kg
in 2050
Ethiopia rank
18th
Low Income Food Deficit Countries (LIFDCs) rank
17th

Wheat — Crop residues over time

  • Ethiopia
  • Low Income Food Deficit Countries (LIFDCs)
0200.0M400.0M600.0M196120052050

How they compare

Low Income Food Deficit Countries (LIFDCs) currently reports 535.57 million kg against 124.23 million kg in Ethiopia, a difference of 411.34 million kg.

That makes Low Income Food Deficit Countries (LIFDCs)'s figure about 4.3 times Ethiopia's.

Across all 33 years both countries report, Low Income Food Deficit Countries (LIFDCs) has been ahead every year.

Ethiopia ranks 18th and Low Income Food Deficit Countries (LIFDCs) ranks 17th of 125 countries.

Low Income Food Deficit Countries (LIFDCs) has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Ethiopia Low Income Food Deficit Countries (LIFDCs) Difference Ahead
1990s 15.49 million kg 185.66 million kg 170.17 million kg Low Income Food Deficit Countries (LIFDCs)
2000s 28.18 million kg 258.50 million kg 230.32 million kg Low Income Food Deficit Countries (LIFDCs)
2010s 54.86 million kg 298.24 million kg 243.38 million kg Low Income Food Deficit Countries (LIFDCs)
2020s 74.30 million kg 311.37 million kg 237.06 million kg Low Income Food Deficit Countries (LIFDCs)
2030s 76.96 million kg 405.21 million kg 328.25 million kg Low Income Food Deficit Countries (LIFDCs)
2050s 124.23 million kg 535.57 million kg 411.34 million kg Low Income Food Deficit Countries (LIFDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher wheat — crop residues, Ethiopia or Low Income Food Deficit Countries (LIFDCs)?
Low Income Food Deficit Countries (LIFDCs), at 535.57 million kg against 124.23 million kg in Ethiopia as of 2050.
What is the difference in wheat — crop residues between Ethiopia and Low Income Food Deficit Countries (LIFDCs)?
411.34 million kg, with Low Income Food Deficit Countries (LIFDCs) ahead.
How many years of comparable data are there for Ethiopia and Low Income Food Deficit Countries (LIFDCs)?
33 years are reported by both, from 1993 to 2050.
How do Ethiopia and Low Income Food Deficit Countries (LIFDCs) rank globally for wheat — crop residues?
Ethiopia ranks 18th and Low Income Food Deficit Countries (LIFDCs) ranks 17th of 125 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Ethiopia vs Low Income Food Deficit Countries (LIFDCs): Wheat — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://climate.statizoid.com/compare/wheat-crop-residues-n-content-fao-tier-1/ethiopia/low-income-food-deficit-countries-lifdcs/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/wheat-crop-residues-n-content-fao-tier-1/ethiopia/low-income-food-deficit-countries-lifdcs/">Ethiopia vs Low Income Food Deficit Countries (LIFDCs): Wheat — Crop residues</a> — Statizoid

About this data

Indicator
Wheat — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,554 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).