Greece vs Serbia and Montenegro: Wheat — Crop residues
Wheat — Crop residues over time
- Greece
- Serbia and Montenegro
How they compare
Greece currently reports 28.31 million kg against 25.75 million kg in Serbia and Montenegro, a difference of 2.56 million kg.
That makes Greece's figure about 1.1 times Serbia and Montenegro's.
The two have swapped places 8 times across 14 shared years of data; in 1992 it was Greece ahead.
Greece ranks 43rd and Serbia and Montenegro ranks 45th of 125 countries.
Serbia and Montenegro has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Greece | Serbia and Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 28.84 million kg | 33.43 million kg | 4.59 million kg | Serbia and Montenegro |
| 2000s | 27.42 million kg | 27.65 million kg | 229,233 kg | Serbia and Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — crop residues, Greece or Serbia and Montenegro?
- Greece, at 28.31 million kg against 25.75 million kg in Serbia and Montenegro as of 2050.
- What is the difference in wheat — crop residues between Greece and Serbia and Montenegro?
- 2.56 million kg, with Greece ahead.
- How many years of comparable data are there for Greece and Serbia and Montenegro?
- 14 years are reported by both, from 1992 to 2005.
- How do Greece and Serbia and Montenegro rank globally for wheat — crop residues?
- Greece ranks 43rd and Serbia and Montenegro ranks 45th of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).