Low Income Food Deficit Countries (LIFDCs) vs United Kingdom of Great Britain and Northern Ireland: Wheat — Crop residues

Low Income Food Deficit Countries (LIFDCs)
535.57 million kg
in 2050
United Kingdom of Great Britain and Northern Ireland
207.08 million kg
in 2050
Low Income Food Deficit Countries (LIFDCs) rank
17th
United Kingdom of Great Britain and Northern Ireland rank
15th

Wheat — Crop residues over time

  • Low Income Food Deficit Countries (LIFDCs)
  • United Kingdom of Great Britain and Northern Ireland
0200.0M400.0M600.0M196120052050

How they compare

Low Income Food Deficit Countries (LIFDCs) currently reports 535.57 million kg against 207.08 million kg in United Kingdom of Great Britain and Northern Ireland, a difference of 328.49 million kg.

That makes Low Income Food Deficit Countries (LIFDCs)'s figure about 2.6 times United Kingdom of Great Britain and Northern Ireland's.

The two have swapped places 6 times across 65 shared years of data; in 1961 it was Low Income Food Deficit Countries (LIFDCs) ahead.

Low Income Food Deficit Countries (LIFDCs) ranks 17th and United Kingdom of Great Britain and Northern Ireland ranks 15th of 30 groups.

Across the 9 decades both report, Low Income Food Deficit Countries (LIFDCs) averaged higher in 7 and United Kingdom of Great Britain and Northern Ireland in 2.

Head to head by decade

Decade Low Income Food Deficit Countries (LIFDCs) United Kingdom of Great Britain and Northern Ireland Difference Ahead
1960s 72.65 million kg 44.89 million kg 27.76 million kg Low Income Food Deficit Countries (LIFDCs)
1970s 88.40 million kg 66.93 million kg 21.46 million kg Low Income Food Deficit Countries (LIFDCs)
1980s 90.96 million kg 144.12 million kg 53.16 million kg United Kingdom of Great Britain and Northern Ireland
1990s 163.94 million kg 176.86 million kg 12.92 million kg United Kingdom of Great Britain and Northern Ireland
2000s 258.50 million kg 181.07 million kg 77.43 million kg Low Income Food Deficit Countries (LIFDCs)
2010s 298.24 million kg 179.97 million kg 118.27 million kg Low Income Food Deficit Countries (LIFDCs)
2020s 311.37 million kg 162.36 million kg 149.00 million kg Low Income Food Deficit Countries (LIFDCs)
2030s 405.21 million kg 204.24 million kg 200.97 million kg Low Income Food Deficit Countries (LIFDCs)
2050s 535.57 million kg 207.08 million kg 328.49 million kg Low Income Food Deficit Countries (LIFDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher wheat — crop residues, Low Income Food Deficit Countries (LIFDCs) or United Kingdom of Great Britain and Northern Ireland?
Low Income Food Deficit Countries (LIFDCs), at 535.57 million kg against 207.08 million kg in United Kingdom of Great Britain and Northern Ireland as of 2050.
What is the difference in wheat — crop residues between Low Income Food Deficit Countries (LIFDCs) and United Kingdom of Great Britain and Northern Ireland?
328.49 million kg, with Low Income Food Deficit Countries (LIFDCs) ahead.
How many years of comparable data are there for Low Income Food Deficit Countries (LIFDCs) and United Kingdom of Great Britain and Northern Ireland?
65 years are reported by both, from 1961 to 2050.
How do Low Income Food Deficit Countries (LIFDCs) and United Kingdom of Great Britain and Northern Ireland rank globally for wheat — crop residues?
Low Income Food Deficit Countries (LIFDCs) ranks 17th and United Kingdom of Great Britain and Northern Ireland ranks 15th of 30 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Low Income Food Deficit Countries (LIFDCs) vs United Kingdom of Great Britain and Northern Ireland: Wheat — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://climate.statizoid.com/compare/wheat-crop-residues-n-content-fao-tier-1/low-income-food-deficit-countries-lifdcs/united-kingdom-of-great-britain-and-northern-ireland/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/wheat-crop-residues-n-content-fao-tier-1/low-income-food-deficit-countries-lifdcs/united-kingdom-of-great-britain-and-northern-ireland/">Low Income Food Deficit Countries (LIFDCs) vs United Kingdom of Great Britain and Northern Ireland: Wheat — Crop residues</a> — Statizoid

About this data

Indicator
Wheat — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,554 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).