New Zealand vs Norway: Wheat — Crop residues
Wheat — Crop residues over time
- New Zealand
- Norway
How they compare
Norway currently reports 6.06 million kg against 5.41 million kg in New Zealand, a difference of 648,910 kg.
That makes Norway's figure about 1.1 times New Zealand's.
The two have swapped places 15 times across 65 shared years of data; in 1961 it was New Zealand ahead.
New Zealand ranks 71st and Norway ranks 69th of 125 countries.
Across the 9 decades both report, New Zealand averaged higher in 5 and Norway in 4.
Head to head by decade
| Decade | New Zealand | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3.98 million kg | 203,625 kg | 3.78 million kg | New Zealand |
| 1970s | 4.04 million kg | 584,229 kg | 3.45 million kg | New Zealand |
| 1980s | 3.68 million kg | 1.68 million kg | 2.00 million kg | New Zealand |
| 1990s | 3.09 million kg | 3.29 million kg | 197,613 kg | Norway |
| 2000s | 3.97 million kg | 4.38 million kg | 412,796 kg | Norway |
| 2010s | 5.14 million kg | 4.13 million kg | 1.01 million kg | New Zealand |
| 2020s | 5.07 million kg | 3.61 million kg | 1.45 million kg | New Zealand |
| 2030s | 5.09 million kg | 5.87 million kg | 787,230 kg | Norway |
| 2050s | 5.41 million kg | 6.06 million kg | 648,910 kg | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — crop residues, New Zealand or Norway?
- Norway, at 6.06 million kg against 5.41 million kg in New Zealand as of 2050.
- What is the difference in wheat — crop residues between New Zealand and Norway?
- 648,910 kg, with Norway ahead.
- How many years of comparable data are there for New Zealand and Norway?
- 65 years are reported by both, from 1961 to 2050.
- How do New Zealand and Norway rank globally for wheat — crop residues?
- New Zealand ranks 71st and Norway ranks 69th of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).