Wheat — Crop residues in Norway
Norway: Wheat — Crop residues was 6.06 million kg in 2050. ◆ Volatile
Wheat — Crop residues in Norway, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kg.
Analysis
The most recent figure for wheat — crop residues in Norway is 6.06 million kg, measured in 2050.
Over the whole period, wheat — crop residues in Norway peaked at 6.14 million kg in 2015 and was at its lowest, 55,416 kg, in 1966.
That places Norway 69th out of 125 countries with data for 2050, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 203,625 kg | 55,416 kg | 358,751 kg | 9 |
| 1970s | 584,229 kg | 133,507 kg | 1.02 million kg | 10 |
| 1980s | 1.68 million kg | 725,541 kg | 3.14 million kg | 10 |
| 1990s | 3.29 million kg | 2.47 million kg | 4.50 million kg | 10 |
| 2000s | 4.38 million kg | 3.28 million kg | 5.68 million kg | 10 |
| 2010s | 4.13 million kg | 1.84 million kg | 6.14 million kg | 10 |
| 2020s | 3.61 million kg | 2.27 million kg | 4.79 million kg | 4 |
| 2030s | 5.87 million kg | 5.87 million kg | 5.87 million kg | 1 |
| 2050s | 6.06 million kg | 6.06 million kg | 6.06 million kg | 1 |
Countries ranked near Norway
- 66 Switzerland 8.39 million kg compare
- 67 Tajikistan 7.46 million kg compare
- 68 Peru 6.74 million kg compare
- 70 Sudan 5.51 million kg compare
- 71 New Zealand 5.41 million kg compare
- 72 Myanmar 5.29 million kg compare
More climate change data for Norway
- Emissions from livestock — Emissions (CO2eq) 4,074 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 927.05 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,147 kt (2050)
- Emissions from livestock — Emissions 3.5 kt (2050)
- Emissions from livestock — Emissions 112.4 kt (2050)
- Emissions from crops — Emissions (CO2eq) 904.43 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 902.03 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2.4 kt (2050)
- Emissions from crops — Emissions 3.4 kt (2050)
- Emissions from crops — Emissions 0.0856 kt (2050)
Frequently asked questions
- What is wheat — crop residues in Norway?
- Wheat — crop residues in Norway was 6.06 million kg in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat — crop residues recorded in Norway?
- The highest recorded value was 6.14 million kg in 2015.
- What is the lowest wheat — crop residues recorded in Norway?
- The lowest recorded value was 55,416 kg in 1966.
- How does Norway rank for wheat — crop residues?
- Norway ranks 69th out of 125 countries with data for 2050.
- Where does this Norway data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Crop residues (N content). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).