AFOLU — Direct emissions in Israel

Israel: AFOLU — Direct emissions was 2.35 kt in 2023. ▲ Rising

Latest (2023)
2.35 kt
Change on year
down 1.4%
World rank
119th
of 197 countries
All-time high
2.62 kt
in 2018
All-time low
1.87 kt
in 1991
Years of data
34
1990–2023

AFOLU — Direct emissions in Israel, 1990–2023

01231990200620231990: 2 kt1991: 1.9 kt1992: 2 kt1993: 2 kt1994: 2.1 kt1995: 2.1 kt1996: 2.4 kt1997: 2.3 kt1998: 2.4 kt1999: 2.1 kt2000: 2.2 kt2001: 2.2 kt2002: 2.1 kt2003: 2.2 kt2004: 2.2 kt2005: 2.2 kt2006: 2.3 kt2007: 2.5 kt2008: 2.3 kt2009: 2.2 kt2010: 2.2 kt2011: 2.4 kt2012: 2.4 kt2013: 2.4 kt2014: 2.4 kt2015: 2.5 kt2016: 2.5 kt2017: 2.6 kt2018: 2.6 kt2019: 2.5 kt2020: 2.4 kt2021: 2.4 kt2022: 2.4 kt2023: 2.4 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, afolu — direct emissions in Israel stood at 2.35 kt.

The figure is down 1.4% on the previous year and down 3.1% over ten years.

Over the whole period, afolu — direct emissions in Israel peaked at 2.62 kt in 2018 and was at its lowest, 1.87 kt, in 1991.

Israel ranks 119th of 197 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 2.12 kt 1.87 kt 2.37 kt 10
2000s 2.26 kt 2.1 kt 2.53 kt 10
2010s 2.45 kt 2.16 kt 2.62 kt 10
2020s 2.39 kt 2.35 kt 2.44 kt 4

Countries ranked near Israel

  1. 116 Georgia 2.65 kt compare
  2. 117 Sierra Leone 2.56 kt compare
  3. 118 Latvia 2.49 kt compare
  4. 120 El Salvador 2.12 kt compare
  5. 121 Jordan 1.93 kt compare
  6. 122 United Arab Emirates 1.93 kt compare

See the full ranking of 249 places →

More climate change data for Israel

All data for Israel →

Frequently asked questions

What is afolu — direct emissions in Israel?
Afolu — direct emissions in Israel was 2.35 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest afolu — direct emissions recorded in Israel?
The highest recorded value was 2.62 kt in 2018.
What is the lowest afolu — direct emissions recorded in Israel?
The lowest recorded value was 1.87 kt in 1991.
How does Israel rank for afolu — direct emissions?
Israel ranks 119th out of 197 countries with data for 2023.
Is afolu — direct emissions rising or falling in Israel?
Over the last ten years it is down 3.1%. The long-run trend across the full record is rising.
Where does this Israel data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of AFOLU — Direct emissions (N2O). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

AFOLU — Direct emissions in Israel. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://climate.statizoid.com/stat/afolu-direct-emissions-n2o-fao-tier-1/israel/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/afolu-direct-emissions-n2o-fao-tier-1/israel/">AFOLU — Direct emissions in Israel</a> — Statizoid

About this data

Indicator
AFOLU — Direct emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
249 places, 8,204 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf