AFOLU β Direct emissions in Net Food Importing Developing Countries (NFIDCs)
Net Food Importing Developing Countries (NFIDCs): AFOLU β Direct emissions was 1,202 kt in 2023. β² Rising
AFOLU β Direct emissions in Net Food Importing Developing Countries (NFIDCs), 1990β2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for afolu β direct emissions in Net Food Importing Developing Countries (NFIDCs) is 1,202 kt, measured in 2023. That is the highest value across all 34 years on record.
That represents a change of up 2.8% on the previous year and up 22.5% over ten years.
Over the whole period, afolu β direct emissions in Net Food Importing Developing Countries (NFIDCs) peaked at 1,202 kt in 2023 and was at its lowest, 553.11 kt, in 1990.
The long-run direction has been consistently rising across the 34 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 610.66 kt | 553.11 kt | 685.34 kt | 10 |
| 2000s | 783.47 kt | 694.62 kt | 899.67 kt | 10 |
| 2010s | 1,016 kt | 912.03 kt | 1,117 kt | 10 |
| 2020s | 1,172 kt | 1,156 kt | 1,202 kt | 4 |
Countries ranked near Net Food Importing Developing Countries (NFIDCs)
- 2 China (Peopleβs Republic of) 857.67 kt compare
- 3 China, mainland 853.11 kt compare
- 4 India 637.17 kt compare
- 5 Brazil 504.03 kt compare
- 6 Pakistan 175.32 kt compare
- 7 Australia and New Zealand 162.41 kt compare
- 8 Indonesia 135.06 kt compare
More climate change data for Net Food Importing Developing Countries (NFIDCs)
- Emissions from livestock β Emissions (CO2eq) 1.13 million kt (2050)
- Emissions from livestock β Emissions (CO2eq) from N2O 322,431 kt (2050)
- Emissions from livestock β Emissions (CO2eq) from CH4 806,162 kt (2050)
- Emissions from livestock β Emissions 1,217 kt (2050)
- Emissions from livestock β Emissions 28,792 kt (2050)
- Emissions from crops β Emissions (CO2eq) 279,582 kt (2050)
- Emissions from crops β Emissions (CO2eq) from N2O 117,117 kt (2050)
- Emissions from crops β Emissions (CO2eq) from CH4 162,465 kt (2050)
- Emissions from crops β Emissions 441.95 kt (2050)
- Emissions from crops β Emissions 5,802 kt (2050)
All data for Net Food Importing Developing Countries (NFIDCs) β
Frequently asked questions
- What is afolu β direct emissions in Net Food Importing Developing Countries (NFIDCs)?
- Afolu β direct emissions in Net Food Importing Developing Countries (NFIDCs) was 1,202 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest afolu β direct emissions recorded in Net Food Importing Developing Countries (NFIDCs)?
- The highest recorded value was 1,202 kt in 2023.
- What is the lowest afolu β direct emissions recorded in Net Food Importing Developing Countries (NFIDCs)?
- The lowest recorded value was 553.11 kt in 1990.
- How does Net Food Importing Developing Countries (NFIDCs) rank for afolu β direct emissions?
- Net Food Importing Developing Countries (NFIDCs) ranks 5th out of 12 groups with data for 2023.
- Is afolu β direct emissions rising or falling in Net Food Importing Developing Countries (NFIDCs)?
- Over the last ten years it is up 22.5%. The long-run trend across the full record is rising.
- Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of AFOLU β Direct emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV Β· JSON β 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf