AFOLU — Direct emissions in Singapore
Singapore: AFOLU — Direct emissions was 0.0426 kt in 2023. ▼ Falling
AFOLU — Direct emissions in Singapore, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for afolu — direct emissions in Singapore is 0.0426 kt, measured in 2023.
Compared with earlier readings it is up 15.1% on the previous year and down 8.2% over ten years.
Over the whole period, afolu — direct emissions in Singapore peaked at 0.1255 kt in 1990 and was at its lowest, 0.037 kt, in 2022.
Singapore ranks 168th of 197 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 34 years of available data.
AFOLU — Direct emissions in Singapore, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.1255 kt | — |
| 1991 | 0.0696 kt | -44.5% |
| 1992 | 0.0667 kt | -4.2% |
| 1993 | 0.0651 kt | -2.4% |
| 1994 | 0.0742 kt | +14.0% |
| 1995 | 0.0833 kt | +12.3% |
| 1996 | 0.0785 kt | -5.8% |
| 1997 | 0.0583 kt | -25.7% |
| 1998 | 0.0668 kt | +14.6% |
| 1999 | 0.065 kt | -2.7% |
| 2000 | 0.0534 kt | -17.8% |
| 2001 | 0.0511 kt | -4.3% |
| 2002 | 0.0382 kt | -25.2% |
| 2003 | 0.0408 kt | +6.8% |
| 2004 | 0.0396 kt | -2.9% |
| 2005 | 0.0383 kt | -3.3% |
| 2006 | 0.0387 kt | +1.0% |
| 2007 | 0.0422 kt | +9.0% |
| 2008 | 0.0416 kt | -1.4% |
| 2009 | 0.0442 kt | +6.3% |
| 2010 | 0.0454 kt | +2.7% |
| 2011 | 0.0444 kt | -2.2% |
| 2012 | 0.0465 kt | +4.7% |
| 2013 | 0.0464 kt | -0.2% |
| 2014 | 0.0464 kt | +0.0% |
| 2015 | 0.0467 kt | +0.6% |
| 2016 | 0.0478 kt | +2.4% |
| 2017 | 0.0499 kt | +4.4% |
| 2018 | 0.0508 kt | +1.8% |
| 2019 | 0.0485 kt | -4.5% |
| 2020 | 0.0492 kt | +1.4% |
| 2021 | 0.0463 kt | -5.9% |
| 2022 | 0.037 kt | -20.1% |
| 2023 | 0.0426 kt | +15.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0753 kt | 0.0583 kt | 0.1255 kt | 10 |
| 2000s | 0.0428 kt | 0.0382 kt | 0.0534 kt | 10 |
| 2010s | 0.0473 kt | 0.0444 kt | 0.0508 kt | 10 |
| 2020s | 0.0438 kt | 0.037 kt | 0.0492 kt | 4 |
Countries ranked near Singapore
- 165 Tonga 0.0512 kt compare
- 166 Solomon Islands 0.0435 kt compare
- 167 Malta 0.0432 kt compare
- 169 Bahamas 0.0405 kt compare
- 170 Sao Tome and Principe 0.0387 kt compare
- 171 Saint Lucia 0.0349 kt compare
More climate change data for Singapore
- Emissions from livestock — Emissions (CO2eq) 22.49 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 19.69 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2.8 kt (2050)
- Emissions from livestock — Emissions 0.0743 kt (2050)
- Emissions from livestock — Emissions 0.0999 kt (2050)
- Emissions from crops — Emissions (CO2eq) 0.2385 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 0.2385 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0 kt (1992)
- Emissions from crops — Emissions 0.0009 kt (2050)
- Emissions from crops — Emissions 0 kt (1992)
Frequently asked questions
- What is afolu — direct emissions in Singapore?
- Afolu — direct emissions in Singapore was 0.0426 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest afolu — direct emissions recorded in Singapore?
- The highest recorded value was 0.1255 kt in 1990.
- What is the lowest afolu — direct emissions recorded in Singapore?
- The lowest recorded value was 0.037 kt in 2022.
- How does Singapore rank for afolu — direct emissions?
- Singapore ranks 168th out of 197 countries with data for 2023.
- Is afolu — direct emissions rising or falling in Singapore?
- Over the last ten years it is down 8.2%. The long-run trend across the full record is falling.
- Where does this Singapore data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of AFOLU — Direct emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf