Agricultural Soils — Direct emissions (N2O) — UNFCCC in Kazakhstan

Kazakhstan: Agricultural Soils — Direct emissions (N2O) — UNFCCC was 43.99 kt in 2020. ▲ Rising

Latest (2020)
43.99 kt
Change on year
up 5.5%
World rank
7th
of 48 countries
All-time high
46.81 kt
in 2006
All-time low
31.35 kt
in 1996
Years of data
29
1992–2020

Agricultural Soils — Direct emissions (N2O) — UNFCCC in Kazakhstan, 1992–2020

010203040501992200620201992: 39.5 kt1993: 36.9 kt1994: 33.2 kt1995: 31.9 kt1996: 31.4 kt1997: 32 kt1998: 33.5 kt1999: 37.5 kt2000: 40.1 kt2001: 41.3 kt2002: 42.3 kt2003: 43.5 kt2004: 44.4 kt2005: 45.5 kt2006: 46.8 kt2007: 45.7 kt2008: 43.2 kt2009: 42.2 kt2010: 39.4 kt2011: 38.6 kt2012: 35.7 kt2013: 33.9 kt2014: 35.3 kt2015: 36.7 kt2016: 38.1 kt2017: 39.9 kt2018: 41.1 kt2019: 41.7 kt2020: 44 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for agricultural soils — direct emissions (n2o) — unfccc in Kazakhstan is 43.99 kt, measured in 2020.

The figure is up 5.5% on the previous year and up 11.6% over ten years.

Over the whole period, agricultural soils — direct emissions (n2o) — unfccc in Kazakhstan peaked at 46.81 kt in 2006 and was at its lowest, 31.35 kt, in 1996.

Kazakhstan ranks 7th of 48 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 29 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 34.48 kt 31.35 kt 39.52 kt 8
2000s 43.49 kt 40.12 kt 46.81 kt 10
2010s 38.04 kt 33.86 kt 41.71 kt 10
2020s 43.99 kt 43.99 kt 43.99 kt 1

Countries ranked near Kazakhstan

  1. 4 France 80.75 kt compare
  2. 5 Canada 55.06 kt compare
  3. 6 Germany 47.13 kt compare
  4. 8 Poland 42.84 kt compare
  5. 9 Spain 35.64 kt compare
  6. 10 United Kingdom of Great Britain and Northern Ireland 31.21 kt compare

See the full ranking of 53 places →

More climate change data for Kazakhstan

All data for Kazakhstan →

Frequently asked questions

What is agricultural soils — direct emissions (n2o) — unfccc in Kazakhstan?
Agricultural soils — direct emissions (n2o) — unfccc in Kazakhstan was 43.99 kt in 2020, according to Food and Agriculture Organization of the United Nations.
What is the highest agricultural soils — direct emissions (n2o) — unfccc recorded in Kazakhstan?
The highest recorded value was 46.81 kt in 2006.
What is the lowest agricultural soils — direct emissions (n2o) — unfccc recorded in Kazakhstan?
The lowest recorded value was 31.35 kt in 1996.
How does Kazakhstan rank for agricultural soils — direct emissions (n2o) — unfccc?
Kazakhstan ranks 7th out of 48 countries with data for 2020.
Is agricultural soils — direct emissions (n2o) — unfccc rising or falling in Kazakhstan?
Over the last ten years it is up 11.6%. The long-run trend across the full record is rising.
Where does this Kazakhstan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Agricultural Soils — Direct emissions (N2O) — UNFCCC. Statizoid updates them automatically from the source API.

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Agricultural Soils — Direct emissions (N2O) — UNFCCC in Kazakhstan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/stat/agricultural-soils-direct-emissions-n2o-unfccc/kazakhstan/

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About this data

Indicator
Agricultural Soils — Direct emissions (N2O) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
53 places, 1,520 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf