Agricultural Soils — Direct emissions (N2O) — UNFCCC in Liechtenstein

Liechtenstein: Agricultural Soils — Direct emissions (N2O) — UNFCCC was 0.0149 kt in 2020. ▬ Flat

Latest (2020)
0.0149 kt
Change on year
down 0.7%
World rank
48th
of 48 countries
All-time high
0.016 kt
in 1991
All-time low
0.0139 kt
in 2000
Years of data
31
1990–2020

Agricultural Soils — Direct emissions (N2O) — UNFCCC in Liechtenstein, 1990–2020

00.0050.010.0151990200520201990: 0.016 kt1991: 0.016 kt1992: 0.016 kt1993: 0.015 kt1994: 0.015 kt1995: 0.015 kt1996: 0.015 kt1997: 0.015 kt1998: 0.014 kt1999: 0.014 kt2000: 0.014 kt2001: 0.014 kt2002: 0.015 kt2003: 0.015 kt2004: 0.015 kt2005: 0.015 kt2006: 0.015 kt2007: 0.015 kt2008: 0.015 kt2009: 0.015 kt2010: 0.015 kt2011: 0.015 kt2012: 0.015 kt2013: 0.015 kt2014: 0.015 kt2015: 0.015 kt2016: 0.015 kt2017: 0.015 kt2018: 0.015 kt2019: 0.015 kt2020: 0.015 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2020, agricultural soils — direct emissions (n2o) — unfccc in Liechtenstein stood at 0.0149 kt.

Compared with earlier readings it is down 0.7% on the previous year and up 2.1% over ten years.

Over the whole period, agricultural soils — direct emissions (n2o) — unfccc in Liechtenstein peaked at 0.016 kt in 1991 and was at its lowest, 0.0139 kt, in 2000.

Liechtenstein ranks 48th of 48 countries on this measure, in the bottom quarter.

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0151 kt 0.014 kt 0.016 kt 10
2000s 0.0147 kt 0.0139 kt 0.0153 kt 10
2010s 0.0148 kt 0.0145 kt 0.0155 kt 10
2020s 0.0149 kt 0.0149 kt 0.0149 kt 1

Countries ranked near Liechtenstein

  1. 45 Luxembourg 0.5255 kt compare
  2. 46 Cyprus 0.3628 kt compare
  3. 47 Malta 0.0595 kt compare

See the full ranking of 53 places →

More climate change data for Liechtenstein

All data for Liechtenstein →

Frequently asked questions

What is agricultural soils — direct emissions (n2o) — unfccc in Liechtenstein?
Agricultural soils — direct emissions (n2o) — unfccc in Liechtenstein was 0.0149 kt in 2020, according to Food and Agriculture Organization of the United Nations.
What is the highest agricultural soils — direct emissions (n2o) — unfccc recorded in Liechtenstein?
The highest recorded value was 0.016 kt in 1991.
What is the lowest agricultural soils — direct emissions (n2o) — unfccc recorded in Liechtenstein?
The lowest recorded value was 0.0139 kt in 2000.
How does Liechtenstein rank for agricultural soils — direct emissions (n2o) — unfccc?
Liechtenstein ranks 48th out of 48 countries with data for 2020.
Is agricultural soils — direct emissions (n2o) — unfccc rising or falling in Liechtenstein?
Over the last ten years it is up 2.1%. The long-run trend across the full record is flat.
Where does this Liechtenstein data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Agricultural Soils — Direct emissions (N2O) — UNFCCC. Statizoid updates them automatically from the source API.

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Agricultural Soils — Direct emissions (N2O) — UNFCCC in Liechtenstein. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://climate.statizoid.com/stat/agricultural-soils-direct-emissions-n2o-unfccc/liechtenstein/

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About this data

Indicator
Agricultural Soils — Direct emissions (N2O) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
53 places, 1,520 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf