Agricultural Soils — Emissions (CO2eq) (AR5) — UNFCCC in Lebanon
Lebanon: Agricultural Soils — Emissions (CO2eq) (AR5) — UNFCCC was 437.25 kt in 2013. ▼ Falling
Agricultural Soils — Emissions (CO2eq) (AR5) — UNFCCC in Lebanon, 1994–2013
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Lebanon recorded 437.25 kt for agricultural soils — emissions (co2eq) (ar5) — unfccc in 2013.
Compared with earlier readings it is up 5.1% on the previous year and down 37.7% over ten years.
Over the whole period, agricultural soils — emissions (co2eq) (ar5) — unfccc in Lebanon peaked at 768.32 kt in 1994 and was at its lowest, 410.75 kt, in 2011.
Lebanon ranks 63rd of 78 countries on this measure, in the bottom quarter.
Agricultural Soils — Emissions (CO2eq) (AR5) — UNFCCC in Lebanon, year by year
| Year | kt | Change |
|---|---|---|
| 1994 | 768.32 kt | — |
| 2000 | 702.25 kt | -8.6% |
| 2011 | 410.75 kt | -41.5% |
| 2012 | 416.05 kt | +1.3% |
| 2013 | 437.25 kt | +5.1% |
Lebanon compared with similar countries
- Lebanon's 437.25 kt is below the median for lower middle income countries, which is 2,543 kt, 17% of the median. (8 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 768.32 kt | 768.32 kt | 768.32 kt | 1 |
| 2000s | 702.25 kt | 702.25 kt | 702.25 kt | 1 |
| 2010s | 421.35 kt | 410.75 kt | 437.25 kt | 3 |
Countries ranked near Lebanon
- 60 Israel 926.89 kt compare
- 61 Estonia 652.29 kt compare
- 62 North Macedonia 598.9 kt compare
- 64 Slovenia 391.69 kt compare
- 65 Dominican Republic 368.35 kt compare
- 66 Democratic Republic of the Congo 283.55 kt compare
More climate change data for Lebanon
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 19.75 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 540.59 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 302.31 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 238.28 kt (2050)
- Emissions from livestock — Emissions 1.14 kt (2050)
- Emissions from livestock — Emissions 8.51 kt (2050)
- Emissions from crops — Emissions (CO2eq) 137.53 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 135.57 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1.96 kt (2050)
- Emissions from crops — Emissions 0.5116 kt (2050)
Frequently asked questions
- What is agricultural soils — emissions (co2eq) (ar5) — unfccc in Lebanon?
- Agricultural soils — emissions (co2eq) (ar5) — unfccc in Lebanon was 437.25 kt in 2013, according to Food and Agriculture Organization of the United Nations.
- What is the highest agricultural soils — emissions (co2eq) (ar5) — unfccc recorded in Lebanon?
- The highest recorded value was 768.32 kt in 1994.
- What is the lowest agricultural soils — emissions (co2eq) (ar5) — unfccc recorded in Lebanon?
- The lowest recorded value was 410.75 kt in 2011.
- How does Lebanon rank for agricultural soils — emissions (co2eq) (ar5) — unfccc?
- Lebanon ranks 63rd out of 78 countries with data for 2013.
- Is agricultural soils — emissions (co2eq) (ar5) — unfccc rising or falling in Lebanon?
- Over the last ten years it is down 37.7%. The long-run trend across the full record is falling.
- Where does this Lebanon data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Agricultural Soils — Emissions (CO2eq) (AR5) — UNFCCC. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 5 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf