Agricultural Soils — Emissions (CO2eq) (AR5) — UNFCCC in Russian Federation

Russian Federation: Agricultural Soils — Emissions (CO2eq) (AR5) — UNFCCC was 55,976 kt in 2020. ▼ Falling

Latest (2020)
55,976 kt
Change on year
up 2.9%
World rank
3rd
of 73 countries
All-time high
78,205 kt
in 1992
All-time low
44,272 kt
in 2005
Years of data
29
1992–2020

Agricultural Soils — Emissions (CO2eq) (AR5) — UNFCCC in Russian Federation, 1992–2020

020.0k40.0k60.0k80.0k1992200620201992: 78.2k kt1993: 71.1k kt1994: 61.2k kt1995: 55.4k kt1996: 53.1k kt1997: 52.1k kt1998: 46.9k kt1999: 46.3k kt2000: 47.4k kt2001: 46.8k kt2002: 46.6k kt2003: 45.1k kt2004: 44.9k kt2005: 44.3k kt2006: 44.3k kt2007: 45.3k kt2008: 47.5k kt2009: 46.9k kt2010: 44.5k kt2011: 47.9k kt2012: 46.2k kt2013: 47.7k kt2014: 48.1k kt2015: 49.2k kt2016: 52.3k kt2017: 53.3k kt2018: 52.7k kt2019: 54.4k kt2020: 56.0k kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Russian Federation recorded 55,976 kt for agricultural soils — emissions (co2eq) (ar5) — unfccc in 2020.

Compared with earlier readings it is up 2.9% on the previous year and up 25.7% over ten years.

Over the whole period, agricultural soils — emissions (co2eq) (ar5) — unfccc in Russian Federation peaked at 78,205 kt in 1992 and was at its lowest, 44,272 kt, in 2005.

That places Russian Federation 3rd out of 73 countries with data for 2020, putting it in the top 10%.

The long-run direction has been consistently falling across the 29 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 58,045 kt 46,265 kt 78,205 kt 8
2000s 45,905 kt 44,272 kt 47,548 kt 10
2010s 49,627 kt 44,548 kt 54,418 kt 10
2020s 55,976 kt 55,976 kt 55,976 kt 1

Countries ranked near Russian Federation

  1. 1 Brazil 129,996 kt compare
  2. 2 Argentina 58,683 kt compare
  3. 4 Ukraine 28,319 kt compare
  4. 5 France 26,010 kt compare
  5. 6 Türkiye 24,356 kt compare

See the full ranking of 78 places →

More climate change data for Russian Federation

All data for Russian Federation →

Frequently asked questions

What is agricultural soils — emissions (co2eq) (ar5) — unfccc in Russian Federation?
Agricultural soils — emissions (co2eq) (ar5) — unfccc in Russian Federation was 55,976 kt in 2020, according to Food and Agriculture Organization of the United Nations.
What is the highest agricultural soils — emissions (co2eq) (ar5) — unfccc recorded in Russian Federation?
The highest recorded value was 78,205 kt in 1992.
What is the lowest agricultural soils — emissions (co2eq) (ar5) — unfccc recorded in Russian Federation?
The lowest recorded value was 44,272 kt in 2005.
How does Russian Federation rank for agricultural soils — emissions (co2eq) (ar5) — unfccc?
Russian Federation ranks 3rd out of 73 countries with data for 2020.
Is agricultural soils — emissions (co2eq) (ar5) — unfccc rising or falling in Russian Federation?
Over the last ten years it is up 25.7%. The long-run trend across the full record is falling.
Where does this Russian Federation data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Agricultural Soils — Emissions (CO2eq) (AR5) — UNFCCC. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 29 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Agricultural Soils — Emissions (CO2eq) (AR5) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
78 places, 1,793 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf