Agricultural Soils — Indirect emissions in Guadeloupe

Guadeloupe: Agricultural Soils — Indirect emissions was 0.0266 kt in 2006. ▬ Flat

Latest (2006)
0.0266 kt
Change on year
unchanged
World rank
166th
of 196 countries
All-time high
0.0408 kt
in 1985
All-time low
0.0247 kt
in 1999
Years of data
46
1961–2006

Agricultural Soils — Indirect emissions in Guadeloupe, 1961–2006

00.010.020.030.04196119832006

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2006, agricultural soils — indirect emissions in Guadeloupe stood at 0.0266 kt.

Compared with earlier readings it is down 10.4% over ten years.

Over the whole period, agricultural soils — indirect emissions in Guadeloupe peaked at 0.0408 kt in 1985 and was at its lowest, 0.0247 kt, in 1999.

Guadeloupe ranks 166th of 196 countries on this measure, in the bottom quarter.

Agricultural Soils — Indirect emissions in Guadeloupe, year by year

Annual values for Agricultural Soils — Indirect emissions (N2O) in Guadeloupe, 1961 to 2006.
Year kt Change
1961 0.0255 kt
1962 0.0266 kt +4.3%
1963 0.0281 kt +5.6%
1964 0.0274 kt -2.5%
1965 0.0269 kt -1.8%
1966 0.0265 kt -1.5%
1967 0.0275 kt +3.8%
1968 0.0275 kt +0.0%
1969 0.0275 kt +0.0%
1970 0.0279 kt +1.5%
1971 0.0281 kt +0.7%
1972 0.0287 kt +2.1%
1973 0.029 kt +1.0%
1974 0.0291 kt +0.3%
1975 0.0306 kt +5.2%
1976 0.0321 kt +4.9%
1977 0.0332 kt +3.4%
1978 0.035 kt +5.4%
1979 0.0356 kt +1.7%
1980 0.0366 kt +2.8%
1981 0.0387 kt +5.7%
1982 0.0371 kt -4.1%
1983 0.0391 kt +5.4%
1984 0.0405 kt +3.6%
1985 0.0408 kt +0.7%
1986 0.0375 kt -8.1%
1987 0.0348 kt -7.2%
1988 0.0344 kt -1.1%
1989 0.0326 kt -5.2%
1990 0.03 kt -8.0%
1991 0.0292 kt -2.7%
1992 0.0286 kt -2.1%
1993 0.0269 kt -5.9%
1994 0.0263 kt -2.2%
1995 0.0251 kt -4.6%
1996 0.0297 kt +18.3%
1997 0.0297 kt +0.0%
1998 0.0289 kt -2.7%
1999 0.0247 kt -14.5%
2000 0.0254 kt +2.8%
2001 0.0268 kt +5.5%
2002 0.0337 kt +25.7%
2003 0.0306 kt -9.2%
2004 0.0289 kt -5.6%
2005 0.0266 kt -8.0%
2006 0.0266 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0271 kt 0.0255 kt 0.0281 kt 9
1970s 0.0309 kt 0.0279 kt 0.0356 kt 10
1980s 0.0372 kt 0.0326 kt 0.0408 kt 10
1990s 0.0279 kt 0.0247 kt 0.03 kt 10
2000s 0.0284 kt 0.0254 kt 0.0337 kt 7

Countries ranked near Guadeloupe

  1. 163 Suriname 0.0383 kt compare
  2. 164 New Caledonia 0.0363 kt compare
  3. 165 Comoros 0.0319 kt compare
  4. 167 Barbados 0.0223 kt compare
  5. 168 Samoa 0.0217 kt compare
  6. 169 Bahrain 0.0155 kt compare

See the full ranking of 248 places →

More climate change data for Guadeloupe

All data for Guadeloupe →

Frequently asked questions

What is agricultural soils — indirect emissions in Guadeloupe?
Agricultural soils — indirect emissions in Guadeloupe was 0.0266 kt in 2006, according to Food and Agriculture Organization of the United Nations.
What is the highest agricultural soils — indirect emissions recorded in Guadeloupe?
The highest recorded value was 0.0408 kt in 1985.
What is the lowest agricultural soils — indirect emissions recorded in Guadeloupe?
The lowest recorded value was 0.0247 kt in 1999.
How does Guadeloupe rank for agricultural soils — indirect emissions?
Guadeloupe ranks 166th out of 196 countries with data for 2006.
Is agricultural soils — indirect emissions rising or falling in Guadeloupe?
Over the last ten years it is down 10.4%. The long-run trend across the full record is flat.
Where does this Guadeloupe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Agricultural Soils — Indirect emissions (N2O). Statizoid updates them automatically from the source API.

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Agricultural Soils — Indirect emissions in Guadeloupe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://climate.statizoid.com/stat/agricultural-soils-indirect-emissions-n2o-fao-tier-1/guadeloupe/

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About this data

Indicator
Agricultural Soils — Indirect emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
248 places, 14,264 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf