Agricultural Soils — Indirect emissions in Luxembourg
Luxembourg: Agricultural Soils — Indirect emissions was 0.0726 kt in 2023. ▬ Flat
Agricultural Soils — Indirect emissions in Luxembourg, 2000–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Luxembourg recorded 0.0726 kt for agricultural soils — indirect emissions in 2023. That is the lowest value across all 24 years on record.
The figure is down 6.3% on the previous year and down 7.9% over ten years.
Over the whole period, agricultural soils — indirect emissions in Luxembourg peaked at 0.0825 kt in 2017 and was at its lowest, 0.0726 kt, in 2023.
Luxembourg ranks 154th of 196 countries on this measure, in the bottom quarter.
Agricultural Soils — Indirect emissions in Luxembourg, year by year
| Year | kt | Change |
|---|---|---|
| 2000 | 0.0804 kt | — |
| 2001 | 0.08 kt | -0.5% |
| 2002 | 0.0786 kt | -1.7% |
| 2003 | 0.0763 kt | -2.9% |
| 2004 | 0.0758 kt | -0.7% |
| 2005 | 0.0754 kt | -0.5% |
| 2006 | 0.0743 kt | -1.5% |
| 2007 | 0.0764 kt | +2.8% |
| 2008 | 0.079 kt | +3.4% |
| 2009 | 0.0793 kt | +0.4% |
| 2010 | 0.0796 kt | +0.4% |
| 2011 | 0.0776 kt | -2.5% |
| 2012 | 0.0762 kt | -1.8% |
| 2013 | 0.0788 kt | +3.4% |
| 2014 | 0.0798 kt | +1.3% |
| 2015 | 0.0817 kt | +2.4% |
| 2016 | 0.0812 kt | -0.6% |
| 2017 | 0.0825 kt | +1.6% |
| 2018 | 0.0796 kt | -3.5% |
| 2019 | 0.0796 kt | +0.0% |
| 2020 | 0.0779 kt | -2.1% |
| 2021 | 0.077 kt | -1.2% |
| 2022 | 0.0775 kt | +0.6% |
| 2023 | 0.0726 kt | -6.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 0.0775 kt | 0.0743 kt | 0.0804 kt | 10 |
| 2010s | 0.0797 kt | 0.0762 kt | 0.0825 kt | 10 |
| 2020s | 0.0762 kt | 0.0726 kt | 0.0779 kt | 4 |
Countries ranked near Luxembourg
More climate change data for Luxembourg
- Emissions from livestock — Emissions (CO2eq) 487.92 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 93.07 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 394.85 kt (2050)
- Emissions from livestock — Emissions 0.3512 kt (2050)
- Emissions from livestock — Emissions 14.1 kt (2050)
- Emissions from crops — Emissions (CO2eq) 85.09 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 84.69 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.3948 kt (2050)
- Emissions from crops — Emissions 0.3196 kt (2050)
- Emissions from crops — Emissions 0.0141 kt (2050)
Frequently asked questions
- What is agricultural soils — indirect emissions in Luxembourg?
- Agricultural soils — indirect emissions in Luxembourg was 0.0726 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest agricultural soils — indirect emissions recorded in Luxembourg?
- The highest recorded value was 0.0825 kt in 2017.
- What is the lowest agricultural soils — indirect emissions recorded in Luxembourg?
- The lowest recorded value was 0.0726 kt in 2023.
- How does Luxembourg rank for agricultural soils — indirect emissions?
- Luxembourg ranks 154th out of 196 countries with data for 2023.
- Is agricultural soils — indirect emissions rising or falling in Luxembourg?
- Over the last ten years it is down 7.9%. The long-run trend across the full record is flat.
- Where does this Luxembourg data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Agricultural Soils — Indirect emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 24 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf