Agrifood systems — Direct emissions in China, Hong Kong SAR
China, Hong Kong SAR: Agrifood systems — Direct emissions was 0.0741 kt in 2023. ▬ Flat
Agrifood systems — Direct emissions in China, Hong Kong SAR, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
China, Hong Kong SAR recorded 0.0741 kt for agrifood systems — direct emissions in 2023.
That represents a change of up 3.2% on the previous year and up 22.3% over ten years.
Over the whole period, agrifood systems — direct emissions in China, Hong Kong SAR peaked at 0.1122 kt in 1990 and was at its lowest, 0.0472 kt, in 1999.
That places China, Hong Kong SAR 163rd out of 197 countries with data for 2023, putting it in the bottom quarter.
Agrifood systems — Direct emissions in China, Hong Kong SAR, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.1122 kt | — |
| 1991 | 0.099 kt | -11.8% |
| 1992 | 0.0853 kt | -13.8% |
| 1993 | 0.0625 kt | -26.7% |
| 1994 | 0.0615 kt | -1.6% |
| 1995 | 0.0636 kt | +3.4% |
| 1996 | 0.0596 kt | -6.3% |
| 1997 | 0.0622 kt | +4.4% |
| 1998 | 0.0554 kt | -10.9% |
| 1999 | 0.0472 kt | -14.8% |
| 2000 | 0.0492 kt | +4.2% |
| 2001 | 0.0504 kt | +2.4% |
| 2002 | 0.0659 kt | +30.8% |
| 2003 | 0.0621 kt | -5.8% |
| 2004 | 0.0623 kt | +0.3% |
| 2005 | 0.063 kt | +1.1% |
| 2006 | 0.061 kt | -3.2% |
| 2007 | 0.0559 kt | -8.4% |
| 2008 | 0.0559 kt | +0.0% |
| 2009 | 0.0585 kt | +4.7% |
| 2010 | 0.0592 kt | +1.2% |
| 2011 | 0.0606 kt | +2.4% |
| 2012 | 0.0597 kt | -1.5% |
| 2013 | 0.0606 kt | +1.5% |
| 2014 | 0.0609 kt | +0.5% |
| 2015 | 0.0748 kt | +22.8% |
| 2016 | 0.0743 kt | -0.7% |
| 2017 | 0.0779 kt | +4.8% |
| 2018 | 0.0775 kt | -0.5% |
| 2019 | 0.0774 kt | -0.1% |
| 2020 | 0.0764 kt | -1.3% |
| 2021 | 0.0746 kt | -2.4% |
| 2022 | 0.0718 kt | -3.8% |
| 2023 | 0.0741 kt | +3.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0708 kt | 0.0472 kt | 0.1122 kt | 10 |
| 2000s | 0.0584 kt | 0.0492 kt | 0.0659 kt | 10 |
| 2010s | 0.0683 kt | 0.0592 kt | 0.0779 kt | 10 |
| 2020s | 0.0742 kt | 0.0718 kt | 0.0764 kt | 4 |
Countries ranked near China, Hong Kong SAR
More climate change data for China, Hong Kong SAR
- Emissions from livestock — Emissions (CO2eq) 15.49 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 3.92 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 11.57 kt (2050)
- Emissions from livestock — Emissions 0.0148 kt (2050)
- Emissions from livestock — Emissions 0.4132 kt (2050)
- Emissions from crops — Emissions (CO2eq) 6.55 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 6.55 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0 kt (2050)
- Emissions from crops — Emissions 0.0247 kt (2050)
- Emissions from crops — Emissions 0 kt (2050)
Frequently asked questions
- What is agrifood systems — direct emissions in China, Hong Kong SAR?
- Agrifood systems — direct emissions in China, Hong Kong SAR was 0.0741 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest agrifood systems — direct emissions recorded in China, Hong Kong SAR?
- The highest recorded value was 0.1122 kt in 1990.
- What is the lowest agrifood systems — direct emissions recorded in China, Hong Kong SAR?
- The lowest recorded value was 0.0472 kt in 1999.
- How does China, Hong Kong SAR rank for agrifood systems — direct emissions?
- China, Hong Kong SAR ranks 163rd out of 197 countries with data for 2023.
- Is agrifood systems — direct emissions rising or falling in China, Hong Kong SAR?
- Over the last ten years it is up 22.3%. The long-run trend across the full record is flat.
- Where does this China, Hong Kong SAR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Direct emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf