Agrifood systems — Direct emissions in Georgia
Georgia: Agrifood systems — Direct emissions was 2.65 kt in 2023. ▼ Falling
Agrifood systems — Direct emissions in Georgia, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, agrifood systems — direct emissions in Georgia stood at 2.65 kt.
The figure is down 5.0% on the previous year and down 9.6% over ten years.
Over the whole period, agrifood systems — direct emissions in Georgia peaked at 3.69 kt in 1992 and was at its lowest, 2.22 kt, in 2019.
That places Georgia 116th out of 197 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 32 years of available data.
Agrifood systems — Direct emissions in Georgia, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 3.69 kt | — |
| 1993 | 3.15 kt | -14.7% |
| 1994 | 2.7 kt | -14.1% |
| 1995 | 2.69 kt | -0.6% |
| 1996 | 2.79 kt | +3.8% |
| 1997 | 2.91 kt | +4.2% |
| 1998 | 2.93 kt | +0.7% |
| 1999 | 3.17 kt | +8.5% |
| 2000 | 3.27 kt | +3.0% |
| 2001 | 3.12 kt | -4.6% |
| 2002 | 3.12 kt | +0.1% |
| 2003 | 3.05 kt | -2.3% |
| 2004 | 3.03 kt | -0.7% |
| 2005 | 3.23 kt | +6.5% |
| 2006 | 2.91 kt | -10.0% |
| 2007 | 2.67 kt | -8.1% |
| 2008 | 2.5 kt | -6.3% |
| 2009 | 2.48 kt | -1.0% |
| 2010 | 2.48 kt | +0.3% |
| 2011 | 2.5 kt | +0.7% |
| 2012 | 2.75 kt | +9.9% |
| 2013 | 2.93 kt | +6.5% |
| 2014 | 2.91 kt | -0.8% |
| 2015 | 2.49 kt | -14.3% |
| 2016 | 2.54 kt | +1.8% |
| 2017 | 2.38 kt | -6.0% |
| 2018 | 2.31 kt | -3.0% |
| 2019 | 2.22 kt | -4.0% |
| 2020 | 2.71 kt | +22.2% |
| 2021 | 2.82 kt | +4.0% |
| 2022 | 2.78 kt | -1.3% |
| 2023 | 2.65 kt | -5.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 3 kt | 2.69 kt | 3.69 kt | 8 |
| 2000s | 2.94 kt | 2.48 kt | 3.27 kt | 10 |
| 2010s | 2.55 kt | 2.22 kt | 2.93 kt | 10 |
| 2020s | 2.74 kt | 2.65 kt | 2.82 kt | 4 |
Countries ranked near Georgia
More climate change data for Georgia
- Emissions from livestock — Emissions (CO2eq) 3,144 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,140 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2,004 kt (2050)
- Emissions from livestock — Emissions 4.3 kt (2050)
- Emissions from livestock — Emissions 71.58 kt (2050)
- Emissions from crops — Emissions (CO2eq) 274.1 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 258.27 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 15.83 kt (2050)
- Emissions from crops — Emissions 0.9746 kt (2050)
- Emissions from crops — Emissions 0.5655 kt (2050)
Frequently asked questions
- What is agrifood systems — direct emissions in Georgia?
- Agrifood systems — direct emissions in Georgia was 2.65 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest agrifood systems — direct emissions recorded in Georgia?
- The highest recorded value was 3.69 kt in 1992.
- What is the lowest agrifood systems — direct emissions recorded in Georgia?
- The lowest recorded value was 2.22 kt in 2019.
- How does Georgia rank for agrifood systems — direct emissions?
- Georgia ranks 116th out of 197 countries with data for 2023.
- Is agrifood systems — direct emissions rising or falling in Georgia?
- Over the last ten years it is down 9.6%. The long-run trend across the full record is falling.
- Where does this Georgia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Direct emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf