Agrifood systems — Direct emissions in Uganda
Uganda: Agrifood systems — Direct emissions was 30.58 kt in 2023. ▲ Rising
Agrifood systems — Direct emissions in Uganda, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Uganda recorded 30.58 kt for agrifood systems — direct emissions in 2023.
Compared with earlier readings it is down 0.6% on the previous year and up 24.6% over ten years.
Over the whole period, agrifood systems — direct emissions in Uganda peaked at 30.76 kt in 2022 and was at its lowest, 9.35 kt, in 1990.
Uganda ranks 35th of 197 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Agrifood systems — Direct emissions in Uganda, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 9.35 kt | — |
| 1991 | 9.76 kt | +4.4% |
| 1992 | 9.96 kt | +2.1% |
| 1993 | 10.3 kt | +3.4% |
| 1994 | 10.02 kt | -2.7% |
| 1995 | 10.29 kt | +2.6% |
| 1996 | 10.37 kt | +0.8% |
| 1997 | 10.66 kt | +2.8% |
| 1998 | 11.11 kt | +4.3% |
| 1999 | 11.42 kt | +2.8% |
| 2000 | 11.77 kt | +3.1% |
| 2001 | 12.21 kt | +3.8% |
| 2002 | 12.84 kt | +5.1% |
| 2003 | 13.61 kt | +6.0% |
| 2004 | 13.95 kt | +2.6% |
| 2005 | 14.39 kt | +3.1% |
| 2006 | 14.71 kt | +2.2% |
| 2007 | 15.18 kt | +3.2% |
| 2008 | 21.59 kt | +42.2% |
| 2009 | 22.18 kt | +2.7% |
| 2010 | 22.86 kt | +3.1% |
| 2011 | 23.52 kt | +2.9% |
| 2012 | 24.15 kt | +2.7% |
| 2013 | 24.54 kt | +1.6% |
| 2014 | 25.38 kt | +3.4% |
| 2015 | 27.44 kt | +8.1% |
| 2016 | 28.05 kt | +2.2% |
| 2017 | 28.11 kt | +0.2% |
| 2018 | 29.1 kt | +3.5% |
| 2019 | 29.36 kt | +0.9% |
| 2020 | 29.79 kt | +1.5% |
| 2021 | 30.32 kt | +1.8% |
| 2022 | 30.76 kt | +1.4% |
| 2023 | 30.58 kt | -0.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 10.32 kt | 9.35 kt | 11.42 kt | 10 |
| 2000s | 15.24 kt | 11.77 kt | 22.18 kt | 10 |
| 2010s | 26.25 kt | 22.86 kt | 29.36 kt | 10 |
| 2020s | 30.36 kt | 29.79 kt | 30.76 kt | 4 |
Countries ranked near Uganda
- 32 Ukraine 33.03 kt compare
- 33 New Zealand 33.02 kt compare
- 34 Spain 32.36 kt compare
- 36 South Sudan 29.25 kt compare
- 37 Myanmar 28.8 kt compare
- 38 Philippines 28.3 kt compare
More climate change data for Uganda
- Emissions from livestock — Emissions (CO2eq) 27,987 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 10,431 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 17,556 kt (2050)
- Emissions from livestock — Emissions 39.36 kt (2050)
- Emissions from livestock — Emissions 627.02 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,448 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 756.87 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 691.37 kt (2050)
- Emissions from crops — Emissions 2.86 kt (2050)
- Emissions from crops — Emissions 24.69 kt (2050)
Frequently asked questions
- What is agrifood systems — direct emissions in Uganda?
- Agrifood systems — direct emissions in Uganda was 30.58 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest agrifood systems — direct emissions recorded in Uganda?
- The highest recorded value was 30.76 kt in 2022.
- What is the lowest agrifood systems — direct emissions recorded in Uganda?
- The lowest recorded value was 9.35 kt in 1990.
- How does Uganda rank for agrifood systems — direct emissions?
- Uganda ranks 35th out of 197 countries with data for 2023.
- Is agrifood systems — direct emissions rising or falling in Uganda?
- Over the last ten years it is up 24.6%. The long-run trend across the full record is rising.
- Where does this Uganda data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Direct emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf