Agrifood systems — Emissions in Oceania

Oceania: Agrifood systems — Emissions was 5,835 kt in 2023. ▼ Falling

Latest (2023)
5,835 kt
Change on year
up 38.8%
Rank
25th
of 33 groups
All-time high
6,437 kt
in 2001
All-time low
3,801 kt
in 2020
Years of data
34
1990–2023

Agrifood systems — Emissions in Oceania, 1990–2023

02.0k4.0k6.0k1990200620231990: 5.5k kt1991: 5.4k kt1992: 5.3k kt1993: 5.2k kt1994: 5.4k kt1995: 5.3k kt1996: 5.1k kt1997: 5.5k kt1998: 5.2k kt1999: 5.8k kt2000: 6.1k kt2001: 6.4k kt2002: 6.2k kt2003: 4.7k kt2004: 5.5k kt2005: 4.7k kt2006: 5.4k kt2007: 5.2k kt2008: 4.5k kt2009: 4.7k kt2010: 4.2k kt2011: 6.2k kt2012: 6.2k kt2013: 4.7k kt2014: 5.1k kt2015: 4.9k kt2016: 4.2k kt2017: 5.0k kt2018: 5.0k kt2019: 4.3k kt2020: 3.8k kt2021: 4.1k kt2022: 4.2k kt2023: 5.8k kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for agrifood systems — emissions in Oceania is 5,835 kt, measured in 2023.

The figure is up 38.8% on the previous year and up 24.3% over ten years.

Over the whole period, agrifood systems — emissions in Oceania peaked at 6,437 kt in 2001 and was at its lowest, 3,801 kt, in 2020.

That places Oceania 25th out of 33 groups with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 34 years of available data.

Agrifood systems — Emissions in Oceania, year by year

Annual values for Agrifood systems — Emissions (CH4) in Oceania, 1990 to 2023.
Year kt Change
1990 5,462 kt —
1991 5,413 kt -0.9%
1992 5,310 kt -1.9%
1993 5,240 kt -1.3%
1994 5,354 kt +2.2%
1995 5,294 kt -1.1%
1996 5,074 kt -4.2%
1997 5,474 kt +7.9%
1998 5,160 kt -5.7%
1999 5,759 kt +11.6%
2000 6,092 kt +5.8%
2001 6,437 kt +5.7%
2002 6,193 kt -3.8%
2003 4,689 kt -24.3%
2004 5,502 kt +17.3%
2005 4,708 kt -14.4%
2006 5,422 kt +15.2%
2007 5,235 kt -3.4%
2008 4,537 kt -13.3%
2009 4,698 kt +3.6%
2010 4,183 kt -11.0%
2011 6,176 kt +47.7%
2012 6,208 kt +0.5%
2013 4,694 kt -24.4%
2014 5,077 kt +8.1%
2015 4,872 kt -4.0%
2016 4,163 kt -14.6%
2017 4,999 kt +20.1%
2018 4,990 kt -0.2%
2019 4,308 kt -13.7%
2020 3,801 kt -11.8%
2021 4,148 kt +9.1%
2022 4,204 kt +1.3%
2023 5,835 kt +38.8%

Averages by decade

DecadeAverage LowestHighest Years
1990s 5,354 kt 5,074 kt 5,759 kt 10
2000s 5,351 kt 4,537 kt 6,437 kt 10
2010s 4,967 kt 4,163 kt 6,208 kt 10
2020s 4,497 kt 3,801 kt 5,835 kt 4

Countries ranked near Oceania

  1. 22 Philippines 2,389 kt compare
  2. 23 United Republic of Tanzania 2,250 kt compare
  3. 24 Myanmar 2,247 kt compare
  4. 25 Viet Nam 2,191 kt compare
  5. 25 Vietnam 2,191 kt compare
  6. 27 Türkiye 2,159 kt compare
  7. 27 Turkey 2,159 kt compare

See the full ranking of 291 places →

More climate change data for Oceania

All data for Oceania →

Frequently asked questions

What is agrifood systems — emissions in Oceania?
Agrifood systems — emissions in Oceania was 5,835 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest agrifood systems — emissions recorded in Oceania?
The highest recorded value was 6,437 kt in 2001.
What is the lowest agrifood systems — emissions recorded in Oceania?
The lowest recorded value was 3,801 kt in 2020.
How does Oceania rank for agrifood systems — emissions?
Oceania ranks 25th out of 33 groups with data for 2023.
Is agrifood systems — emissions rising or falling in Oceania?
Over the last ten years it is up 24.3%. The long-run trend across the full record is falling.
Where does this Oceania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (CH4). Statizoid updates them automatically from the source API.

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Agrifood systems — Emissions in Oceania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://climate.statizoid.com/stat/agrifood-systems-emissions-ch4-fao-tier-1/oceania/

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About this data

Indicator
Agrifood systems — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
291 places, 9,669 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf