Agrifood systems — Emissions in Kyrgyzstan

Kyrgyzstan: Agrifood systems — Emissions was 796.54 kt in 2023. ◆ Volatile

Latest (2023)
796.54 kt
Change on year
down 0.2%
World rank
151st
of 222 countries
All-time high
3,578 kt
in 2016
All-time low
322.32 kt
in 1994
Years of data
32
1992–2023

Agrifood systems — Emissions in Kyrgyzstan, 1992–2023

01.0k2.0k3.0k4.0k1992200720231992: 653.7 kt1993: 423.4 kt1994: 322.3 kt1995: 471.5 kt1996: 467.3 kt1997: 449.8 kt1998: 443 kt1999: 401.8 kt2000: 413 kt2001: 377.2 kt2002: 366 kt2003: 386.3 kt2004: 382.1 kt2005: 336.1 kt2006: 339.6 kt2007: 650.2 kt2008: 660.6 kt2009: 628.6 kt2010: 542.1 kt2011: 702.9 kt2012: 826.2 kt2013: 1.1k kt2014: 981.4 kt2015: 969.6 kt2016: 3.6k kt2017: 3.3k kt2018: 3.2k kt2019: 3.0k kt2020: 3.0k kt2021: 909 kt2022: 798.4 kt2023: 796.5 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Kyrgyzstan recorded 796.54 kt for agrifood systems — emissions in 2023.

Compared with earlier readings it is down 0.2% on the previous year and down 25.2% over ten years.

Over the whole period, agrifood systems — emissions in Kyrgyzstan peaked at 3,578 kt in 2016 and was at its lowest, 322.32 kt, in 1994.

That places Kyrgyzstan 151st out of 222 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Agrifood systems — Emissions in Kyrgyzstan, year by year

Annual values for Agrifood systems — Emissions (CO2) in Kyrgyzstan, 1992 to 2023.
Year kt Change
1992 653.74 kt
1993 423.41 kt -35.2%
1994 322.32 kt -23.9%
1995 471.46 kt +46.3%
1996 467.31 kt -0.9%
1997 449.76 kt -3.8%
1998 443.01 kt -1.5%
1999 401.8 kt -9.3%
2000 413.01 kt +2.8%
2001 377.16 kt -8.7%
2002 365.98 kt -3.0%
2003 386.35 kt +5.6%
2004 382.12 kt -1.1%
2005 336.13 kt -12.0%
2006 339.57 kt +1.0%
2007 650.23 kt +91.5%
2008 660.63 kt +1.6%
2009 628.62 kt -4.8%
2010 542.1 kt -13.8%
2011 702.94 kt +29.7%
2012 826.16 kt +17.5%
2013 1,065 kt +29.0%
2014 981.38 kt -7.9%
2015 969.57 kt -1.2%
2016 3,578 kt +269.1%
2017 3,253 kt -9.1%
2018 3,150 kt -3.1%
2019 2,957 kt -6.1%
2020 3,026 kt +2.3%
2021 908.95 kt -70.0%
2022 798.39 kt -12.2%
2023 796.54 kt -0.2%

Averages by decade

DecadeAverage LowestHighest Years
1990s 454.1 kt 322.32 kt 653.74 kt 8
2000s 453.98 kt 336.13 kt 660.63 kt 10
2010s 1,803 kt 542.1 kt 3,578 kt 10
2020s 1,382 kt 796.54 kt 3,026 kt 4

Countries ranked near Kyrgyzstan

  1. 148 Eswatini 982.34 kt compare
  2. 149 Cyprus 904.85 kt compare
  3. 150 Albania 841.83 kt compare
  4. 152 Namibia 794.09 kt compare
  5. 153 Haiti 783.86 kt compare
  6. 154 Tajikistan 739.66 kt compare

See the full ranking of 276 places →

More climate change data for Kyrgyzstan

All data for Kyrgyzstan →

Frequently asked questions

What is agrifood systems — emissions in Kyrgyzstan?
Agrifood systems — emissions in Kyrgyzstan was 796.54 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest agrifood systems — emissions recorded in Kyrgyzstan?
The highest recorded value was 3,578 kt in 2016.
What is the lowest agrifood systems — emissions recorded in Kyrgyzstan?
The lowest recorded value was 322.32 kt in 1994.
How does Kyrgyzstan rank for agrifood systems — emissions?
Kyrgyzstan ranks 151st out of 222 countries with data for 2023.
Is agrifood systems — emissions rising or falling in Kyrgyzstan?
Over the last ten years it is down 25.2%. The long-run trend across the full record is volatile.
Where does this Kyrgyzstan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (CO2). Statizoid updates them automatically from the source API.

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Agrifood systems — Emissions in Kyrgyzstan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://climate.statizoid.com/stat/agrifood-systems-emissions-co2-fao-tier-1/kyrgyz-republic/

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About this data

Indicator
Agrifood systems — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
276 places, 9,163 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf