Agrifood systems — Emissions (CO2eq) in Belgium

Belgium: Agrifood systems — Emissions (CO2eq) was 22,735 kt in 2023. ▼ Falling

Latest (2023)
22,735 kt
Change on year
down 1.9%
World rank
79th
of 222 countries
All-time high
29,033 kt
in 2015
All-time low
22,735 kt
in 2023
Years of data
24
2000–2023

Agrifood systems — Emissions (CO2eq) in Belgium, 2000–2023

010.0k20.0k30.0k2000201120232000: 26.0k kt2001: 25.1k kt2002: 25.0k kt2003: 26.9k kt2004: 27.6k kt2005: 28.4k kt2006: 27.3k kt2007: 27.0k kt2008: 27.4k kt2009: 27.0k kt2010: 27.8k kt2011: 28.9k kt2012: 28.6k kt2013: 28.6k kt2014: 28.2k kt2015: 29.0k kt2016: 26.0k kt2017: 25.7k kt2018: 26.3k kt2019: 26.2k kt2020: 25.4k kt2021: 24.4k kt2022: 23.2k kt2023: 22.7k kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Belgium recorded 22,735 kt for agrifood systems — emissions (co2eq) in 2023. That is the lowest value across all 24 years on record.

The figure is down 1.9% on the previous year and down 20.5% over ten years.

Over the whole period, agrifood systems — emissions (co2eq) in Belgium peaked at 29,033 kt in 2015 and was at its lowest, 22,735 kt, in 2023.

Belgium ranks 79th of 222 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 24 years of available data.

Agrifood systems — Emissions (CO2eq) in Belgium, year by year

Annual values for Agrifood systems — Emissions (CO2eq) (AR5) in Belgium, 2000 to 2023.
Year kt Change
2000 25,952 kt
2001 25,094 kt -3.3%
2002 25,012 kt -0.3%
2003 26,872 kt +7.4%
2004 27,564 kt +2.6%
2005 28,421 kt +3.1%
2006 27,317 kt -3.9%
2007 27,007 kt -1.1%
2008 27,389 kt +1.4%
2009 27,026 kt -1.3%
2010 27,765 kt +2.7%
2011 28,925 kt +4.2%
2012 28,627 kt -1.0%
2013 28,613 kt -0.0%
2014 28,247 kt -1.3%
2015 29,033 kt +2.8%
2016 26,001 kt -10.4%
2017 25,675 kt -1.3%
2018 26,273 kt +2.3%
2019 26,172 kt -0.4%
2020 25,406 kt -2.9%
2021 24,407 kt -3.9%
2022 23,172 kt -5.1%
2023 22,735 kt -1.9%

Averages by decade

DecadeAverage LowestHighest Years
2000s 26,766 kt 25,012 kt 28,421 kt 10
2010s 27,533 kt 25,675 kt 29,033 kt 10
2020s 23,930 kt 22,735 kt 25,406 kt 4

Countries ranked near Belgium

  1. 76 Liberia 24,253 kt compare
  2. 77 Turkmenistan 23,257 kt compare
  3. 78 Greece 22,916 kt compare
  4. 80 Afghanistan 22,651 kt compare
  5. 81 Nicaragua 22,234 kt compare
  6. 82 Dominican Republic 22,074 kt compare

See the full ranking of 276 places →

More climate change data for Belgium

All data for Belgium →

Frequently asked questions

What is agrifood systems — emissions (co2eq) in Belgium?
Agrifood systems — emissions (co2eq) in Belgium was 22,735 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest agrifood systems — emissions (co2eq) recorded in Belgium?
The highest recorded value was 29,033 kt in 2015.
What is the lowest agrifood systems — emissions (co2eq) recorded in Belgium?
The lowest recorded value was 22,735 kt in 2023.
How does Belgium rank for agrifood systems — emissions (co2eq)?
Belgium ranks 79th out of 222 countries with data for 2023.
Is agrifood systems — emissions (co2eq) rising or falling in Belgium?
Over the last ten years it is down 20.5%. The long-run trend across the full record is falling.
Where does this Belgium data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Agrifood systems — Emissions (CO2eq) in Belgium. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://climate.statizoid.com/stat/agrifood-systems-emissions-co2eq-ar5-fao-tier-1/belgium/

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About this data

Indicator
Agrifood systems — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
276 places, 9,163 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf