Agrifood systems — Emissions (CO2eq) in Dominican Republic
Dominican Republic: Agrifood systems — Emissions (CO2eq) was 22,074 kt in 2023. ▲ Rising
Agrifood systems — Emissions (CO2eq) in Dominican Republic, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Dominican Republic recorded 22,074 kt for agrifood systems — emissions (co2eq) in 2023.
Compared with earlier readings it is up 0.1% on the previous year and up 17.4% over ten years.
Over the whole period, agrifood systems — emissions (co2eq) in Dominican Republic peaked at 22,839 kt in 2020 and was at its lowest, 11,122 kt, in 1990.
That places Dominican Republic 82nd out of 222 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Agrifood systems — Emissions (CO2eq) in Dominican Republic, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 11,122 kt | — |
| 1991 | 11,599 kt | +4.3% |
| 1992 | 11,449 kt | -1.3% |
| 1993 | 11,481 kt | +0.3% |
| 1994 | 11,514 kt | +0.3% |
| 1995 | 11,779 kt | +2.3% |
| 1996 | 12,220 kt | +3.7% |
| 1997 | 13,825 kt | +13.1% |
| 1998 | 14,202 kt | +2.7% |
| 1999 | 13,827 kt | -2.6% |
| 2000 | 13,892 kt | +0.5% |
| 2001 | 15,054 kt | +8.4% |
| 2002 | 15,292 kt | +1.6% |
| 2003 | 14,851 kt | -2.9% |
| 2004 | 15,800 kt | +6.4% |
| 2005 | 15,694 kt | -0.7% |
| 2006 | 16,138 kt | +2.8% |
| 2007 | 16,967 kt | +5.1% |
| 2008 | 16,909 kt | -0.3% |
| 2009 | 16,897 kt | -0.1% |
| 2010 | 17,230 kt | +2.0% |
| 2011 | 18,214 kt | +5.7% |
| 2012 | 18,240 kt | +0.1% |
| 2013 | 18,800 kt | +3.1% |
| 2014 | 18,548 kt | -1.3% |
| 2015 | 19,015 kt | +2.5% |
| 2016 | 21,103 kt | +11.0% |
| 2017 | 21,398 kt | +1.4% |
| 2018 | 22,086 kt | +3.2% |
| 2019 | 22,703 kt | +2.8% |
| 2020 | 22,839 kt | +0.6% |
| 2021 | 21,829 kt | -4.4% |
| 2022 | 22,044 kt | +1.0% |
| 2023 | 22,074 kt | +0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 12,302 kt | 11,122 kt | 14,202 kt | 10 |
| 2000s | 15,749 kt | 13,892 kt | 16,967 kt | 10 |
| 2010s | 19,734 kt | 17,230 kt | 22,703 kt | 10 |
| 2020s | 22,196 kt | 21,829 kt | 22,839 kt | 4 |
Countries ranked near Dominican Republic
More climate change data for Dominican Republic
- Emissions from livestock — Emissions (CO2eq) 9,621 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 3,024 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 6,596 kt (2050)
- Emissions from livestock — Emissions 11.41 kt (2050)
- Emissions from livestock — Emissions 235.59 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,495 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 642.17 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,853 kt (2050)
- Emissions from crops — Emissions 2.42 kt (2050)
- Emissions from crops — Emissions 66.19 kt (2050)
Frequently asked questions
- What is agrifood systems — emissions (co2eq) in Dominican Republic?
- Agrifood systems — emissions (co2eq) in Dominican Republic was 22,074 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest agrifood systems — emissions (co2eq) recorded in Dominican Republic?
- The highest recorded value was 22,839 kt in 2020.
- What is the lowest agrifood systems — emissions (co2eq) recorded in Dominican Republic?
- The lowest recorded value was 11,122 kt in 1990.
- How does Dominican Republic rank for agrifood systems — emissions (co2eq)?
- Dominican Republic ranks 82nd out of 222 countries with data for 2023.
- Is agrifood systems — emissions (co2eq) rising or falling in Dominican Republic?
- Over the last ten years it is up 17.4%. The long-run trend across the full record is rising.
- Where does this Dominican Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf