Agrifood systems — Emissions (CO2eq) in Lithuania

Lithuania: Agrifood systems — Emissions (CO2eq) was 21,566 kt in 2023. ▲ Rising

Latest (2023)
21,566 kt
Change on year
down 0.5%
World rank
83rd
of 217 countries
All-time high
24,370 kt
in 2015
All-time low
18,266 kt
in 2002
Years of data
32
1992–2023

Agrifood systems — Emissions (CO2eq) in Lithuania, 1992–2023

05.0k10.0k15.0k20.0k25.0k1992200720231992: 23.9k kt1993: 21.1k kt1994: 20.1k kt1995: 19.3k kt1996: 19.1k kt1997: 19.2k kt1998: 19.4k kt1999: 18.9k kt2000: 18.8k kt2001: 18.5k kt2002: 18.3k kt2003: 18.4k kt2004: 18.5k kt2005: 19.5k kt2006: 18.7k kt2007: 18.9k kt2008: 19.5k kt2009: 19.3k kt2010: 19.6k kt2011: 21.6k kt2012: 21.7k kt2013: 23.6k kt2014: 24.2k kt2015: 24.4k kt2016: 22.2k kt2017: 22.9k kt2018: 21.6k kt2019: 21.9k kt2020: 22.0k kt2021: 22.0k kt2022: 21.7k kt2023: 21.6k kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for agrifood systems — emissions (co2eq) in Lithuania is 21,566 kt, measured in 2023.

That represents a change of down 0.5% on the previous year and down 8.8% over ten years.

Over the whole period, agrifood systems — emissions (co2eq) in Lithuania peaked at 24,370 kt in 2015 and was at its lowest, 18,266 kt, in 2002.

Lithuania ranks 83rd of 217 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 32 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 20,119 kt 18,920 kt 23,916 kt 8
2000s 18,840 kt 18,266 kt 19,505 kt 10
2010s 22,380 kt 19,638 kt 24,370 kt 10
2020s 21,823 kt 21,566 kt 22,024 kt 4

Countries ranked near Lithuania

  1. 80 Afghanistan, Islamic Republic of 22,651 kt compare
  2. 81 Nicaragua 22,234 kt compare
  3. 82 Dominican Republic 22,074 kt compare
  4. 84 Senegal 21,125 kt compare
  5. 85 United Arab Emirates 21,079 kt compare
  6. 86 Trinidad and Tobago 21,028 kt compare

See the full ranking of 276 places →

More climate change data for Lithuania

All data for Lithuania →

Frequently asked questions

What is agrifood systems — emissions (co2eq) in Lithuania?
Agrifood systems — emissions (co2eq) in Lithuania was 21,566 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest agrifood systems — emissions (co2eq) recorded in Lithuania?
The highest recorded value was 24,370 kt in 2015.
What is the lowest agrifood systems — emissions (co2eq) recorded in Lithuania?
The lowest recorded value was 18,266 kt in 2002.
How does Lithuania rank for agrifood systems — emissions (co2eq)?
Lithuania ranks 83rd out of 217 countries with data for 2023.
Is agrifood systems — emissions (co2eq) rising or falling in Lithuania?
Over the last ten years it is down 8.8%. The long-run trend across the full record is rising.
Where does this Lithuania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Agrifood systems — Emissions (CO2eq) in Lithuania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://climate.statizoid.com/stat/agrifood-systems-emissions-co2eq-ar5-fao-tier-1/lithuania/

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About this data

Indicator
Agrifood systems — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
276 places, 9,163 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf