Agrifood systems — Emissions (CO2eq) in Cabo Verde
Cabo Verde: Agrifood systems — Emissions (CO2eq) was 328 kt in 2023. ▲ Rising
Agrifood systems — Emissions (CO2eq) in Cabo Verde, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for agrifood systems — emissions (co2eq) in Cabo Verde is 328 kt, measured in 2023. That is the highest value across all 34 years on record.
The figure is up 0.6% on the previous year and up 14.2% over ten years.
Over the whole period, agrifood systems — emissions (co2eq) in Cabo Verde peaked at 328 kt in 2023 and was at its lowest, 187.62 kt, in 1990.
That places Cabo Verde 32nd out of 32 groups with data for 2023, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Agrifood systems — Emissions (CO2eq) in Cabo Verde, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 187.62 kt | — |
| 1991 | 195.33 kt | +4.1% |
| 1992 | 225.47 kt | +15.4% |
| 1993 | 226.03 kt | +0.2% |
| 1994 | 209.4 kt | -7.4% |
| 1995 | 238.65 kt | +14.0% |
| 1996 | 213.35 kt | -10.6% |
| 1997 | 230.6 kt | +8.1% |
| 1998 | 248.49 kt | +7.8% |
| 1999 | 260.68 kt | +4.9% |
| 2000 | 261.14 kt | +0.2% |
| 2001 | 262.21 kt | +0.4% |
| 2002 | 264.02 kt | +0.7% |
| 2003 | 266.29 kt | +0.9% |
| 2004 | 278.67 kt | +4.6% |
| 2005 | 283.1 kt | +1.6% |
| 2006 | 290.28 kt | +2.5% |
| 2007 | 281.5 kt | -3.0% |
| 2008 | 265.23 kt | -5.8% |
| 2009 | 274.99 kt | +3.7% |
| 2010 | 280.99 kt | +2.2% |
| 2011 | 283.23 kt | +0.8% |
| 2012 | 284.33 kt | +0.4% |
| 2013 | 287.32 kt | +1.1% |
| 2014 | 291.58 kt | +1.5% |
| 2015 | 296.05 kt | +1.5% |
| 2016 | 312.72 kt | +5.6% |
| 2017 | 299.36 kt | -4.3% |
| 2018 | 304.41 kt | +1.7% |
| 2019 | 308.56 kt | +1.4% |
| 2020 | 309.26 kt | +0.2% |
| 2021 | 321.38 kt | +3.9% |
| 2022 | 326.1 kt | +1.5% |
| 2023 | 328 kt | +0.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 223.56 kt | 187.62 kt | 260.68 kt | 10 |
| 2000s | 272.74 kt | 261.14 kt | 290.28 kt | 10 |
| 2010s | 294.85 kt | 280.99 kt | 312.72 kt | 10 |
| 2020s | 321.18 kt | 309.26 kt | 328 kt | 4 |
Countries ranked near Cabo Verde
More climate change data for Cabo Verde
- Emissions from livestock — Emissions (CO2eq) 163.9 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 86.47 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 77.43 kt (2050)
- Emissions from livestock — Emissions 0.3263 kt (2050)
- Emissions from livestock — Emissions 2.77 kt (2050)
- Emissions from crops — Emissions (CO2eq) 4.81 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2.12 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2.69 kt (2050)
- Emissions from crops — Emissions 0.008 kt (2050)
- Emissions from crops — Emissions 0.0959 kt (2050)
Frequently asked questions
- What is agrifood systems — emissions (co2eq) in Cabo Verde?
- Agrifood systems — emissions (co2eq) in Cabo Verde was 328 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest agrifood systems — emissions (co2eq) recorded in Cabo Verde?
- The highest recorded value was 328 kt in 2023.
- What is the lowest agrifood systems — emissions (co2eq) recorded in Cabo Verde?
- The lowest recorded value was 187.62 kt in 1990.
- How does Cabo Verde rank for agrifood systems — emissions (co2eq)?
- Cabo Verde ranks 32nd out of 32 groups with data for 2023.
- Is agrifood systems — emissions (co2eq) rising or falling in Cabo Verde?
- Over the last ten years it is up 14.2%. The long-run trend across the full record is rising.
- Where does this Cabo Verde data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf