Agrifood systems — Emissions (CO2eq) from CH4 in Samoa

Samoa: Agrifood systems — Emissions (CO2eq) from CH4 was 124.39 kt in 2023. ▲ Rising

Latest (2023)
124.39 kt
Change on year
down 2.6%
World rank
169th
of 222 countries
All-time high
183.95 kt
in 2015
All-time low
102.73 kt
in 2020
Years of data
34
1990–2023

Agrifood systems — Emissions (CO2eq) from CH4 in Samoa, 1990–2023

0501001502001990200620231990: 133.2 kt1991: 132.8 kt1992: 128.9 kt1993: 132 kt1994: 134.2 kt1995: 130.3 kt1996: 131.6 kt1997: 131.5 kt1998: 135.6 kt1999: 134 kt2000: 134 kt2001: 146.5 kt2002: 146.5 kt2003: 148.3 kt2004: 150.1 kt2005: 150.2 kt2006: 150.2 kt2007: 142.8 kt2008: 140.1 kt2009: 145.5 kt2010: 158.1 kt2011: 168.6 kt2012: 169.3 kt2013: 172.3 kt2014: 172.6 kt2015: 184 kt2016: 165.6 kt2017: 154.8 kt2018: 138.6 kt2019: 117.4 kt2020: 102.7 kt2021: 134.7 kt2022: 127.7 kt2023: 124.4 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Samoa recorded 124.39 kt for agrifood systems — emissions (co2eq) from ch4 in 2023.

The figure is down 2.6% on the previous year and down 27.8% over ten years.

Over the whole period, agrifood systems — emissions (co2eq) from ch4 in Samoa peaked at 183.95 kt in 2015 and was at its lowest, 102.73 kt, in 2020.

That places Samoa 169th out of 222 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 34 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 132.39 kt 128.85 kt 135.59 kt 10
2000s 145.41 kt 133.96 kt 150.21 kt 10
2010s 160.13 kt 117.37 kt 183.95 kt 10
2020s 122.38 kt 102.73 kt 134.68 kt 4

Countries ranked near Samoa

  1. 166 New Caledonia 175.49 kt compare
  2. 167 Comoros 156.44 kt compare
  3. 168 Equatorial Guinea 145.31 kt compare
  4. 170 United States Virgin Islands 117.78 kt compare
  5. 171 Saint Lucia 96.39 kt compare
  6. 172 Solomon Islands 93.47 kt compare

See the full ranking of 276 places →

More climate change data for Samoa

All data for Samoa →

Frequently asked questions

What is agrifood systems — emissions (co2eq) from ch4 in Samoa?
Agrifood systems — emissions (co2eq) from ch4 in Samoa was 124.39 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest agrifood systems — emissions (co2eq) from ch4 recorded in Samoa?
The highest recorded value was 183.95 kt in 2015.
What is the lowest agrifood systems — emissions (co2eq) from ch4 recorded in Samoa?
The lowest recorded value was 102.73 kt in 2020.
How does Samoa rank for agrifood systems — emissions (co2eq) from ch4?
Samoa ranks 169th out of 222 countries with data for 2023.
Is agrifood systems — emissions (co2eq) from ch4 rising or falling in Samoa?
Over the last ten years it is down 27.8%. The long-run trend across the full record is rising.
Where does this Samoa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (CO2eq) from CH4 (AR5). Statizoid updates them automatically from the source API.

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Agrifood systems — Emissions (CO2eq) from CH4 in Samoa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://climate.statizoid.com/stat/agrifood-systems-emissions-co2eq-from-ch4-ar5-fao-tier-1/samoa/

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About this data

Indicator
Agrifood systems — Emissions (CO2eq) from CH4 (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
276 places, 9,163 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf