Agrifood systems — Emissions (CO2eq) from F-gases in Libya
Libya: Agrifood systems — Emissions (CO2eq) from F-gases was 859.5 kt in 2023. ◆ Volatile
Agrifood systems — Emissions (CO2eq) from F-gases in Libya, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, agrifood systems — emissions (co2eq) from f-gases in Libya stood at 859.5 kt. That is the highest value across all 34 years on record.
The figure is up 32.5% over ten years.
Over the whole period, agrifood systems — emissions (co2eq) from f-gases in Libya peaked at 859.5 kt in 2021 and was at its lowest, 81.93 kt, in 1993.
Libya ranks 57th of 191 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Agrifood systems — Emissions (CO2eq) from F-gases in Libya, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 136.69 kt | — |
| 1991 | 142.27 kt | +4.1% |
| 1992 | 146.54 kt | +3.0% |
| 1993 | 81.93 kt | -44.1% |
| 1994 | 98.67 kt | +20.4% |
| 1995 | 119.06 kt | +20.7% |
| 1996 | 145.95 kt | +22.6% |
| 1997 | 173.72 kt | +19.0% |
| 1998 | 130.35 kt | -25.0% |
| 1999 | 189.19 kt | +45.1% |
| 2000 | 304.2 kt | +60.8% |
| 2001 | 327.6 kt | +7.7% |
| 2002 | 353.7 kt | +8.0% |
| 2003 | 370.8 kt | +4.8% |
| 2004 | 409.5 kt | +10.4% |
| 2005 | 438.3 kt | +7.0% |
| 2006 | 483.3 kt | +10.3% |
| 2007 | 511.2 kt | +5.8% |
| 2008 | 539.1 kt | +5.5% |
| 2009 | 533.7 kt | -1.0% |
| 2010 | 549 kt | +2.9% |
| 2011 | 595.8 kt | +8.5% |
| 2012 | 622.8 kt | +4.5% |
| 2013 | 648.9 kt | +4.2% |
| 2014 | 675 kt | +4.0% |
| 2015 | 701.1 kt | +3.9% |
| 2016 | 728.1 kt | +3.9% |
| 2017 | 754.2 kt | +3.6% |
| 2018 | 780.3 kt | +3.5% |
| 2019 | 806.4 kt | +3.3% |
| 2020 | 832.5 kt | +3.2% |
| 2021 | 859.5 kt | +3.2% |
| 2022 | 859.5 kt | +0.0% |
| 2023 | 859.5 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 136.44 kt | 81.93 kt | 189.19 kt | 10 |
| 2000s | 427.14 kt | 304.2 kt | 539.1 kt | 10 |
| 2010s | 686.16 kt | 549 kt | 806.4 kt | 10 |
| 2020s | 852.75 kt | 832.5 kt | 859.5 kt | 4 |
Countries ranked near Libya
More climate change data for Libya
- Emissions from livestock — Emissions (CO2eq) 4,350 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,621 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2,729 kt (2050)
- Emissions from livestock — Emissions 6.12 kt (2050)
- Emissions from livestock — Emissions 97.48 kt (2050)
- Emissions from crops — Emissions (CO2eq) 455.6 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 452.01 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3.59 kt (2050)
- Emissions from crops — Emissions 1.71 kt (2050)
- Emissions from crops — Emissions 0.1282 kt (2050)
Frequently asked questions
- What is agrifood systems — emissions (co2eq) from f-gases in Libya?
- Agrifood systems — emissions (co2eq) from f-gases in Libya was 859.5 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest agrifood systems — emissions (co2eq) from f-gases recorded in Libya?
- The highest recorded value was 859.5 kt in 2021.
- What is the lowest agrifood systems — emissions (co2eq) from f-gases recorded in Libya?
- The lowest recorded value was 81.93 kt in 1993.
- How does Libya rank for agrifood systems — emissions (co2eq) from f-gases?
- Libya ranks 57th out of 191 countries with data for 2023.
- Is agrifood systems — emissions (co2eq) from f-gases rising or falling in Libya?
- Over the last ten years it is up 32.5%. The long-run trend across the full record is volatile.
- Where does this Libya data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (CO2eq) from F-gases (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf