Agrifood systems — Emissions (CO2eq) from F-gases in Spain
Spain: Agrifood systems — Emissions (CO2eq) from F-gases was 1,038 kt in 2023. ◆ Volatile
Agrifood systems — Emissions (CO2eq) from F-gases in Spain, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, agrifood systems — emissions (co2eq) from f-gases in Spain stood at 1,038 kt.
The figure is down 90.6% over ten years.
Over the whole period, agrifood systems — emissions (co2eq) from f-gases in Spain peaked at 11,516 kt in 2008 and was at its lowest, 131.45 kt, in 1995.
That places Spain 54th out of 191 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Agrifood systems — Emissions (CO2eq) from F-gases in Spain, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 3,058 kt | — |
| 1991 | 3,067 kt | +0.3% |
| 1992 | 3,082 kt | +0.5% |
| 1993 | 1,762 kt | -42.8% |
| 1994 | 1,775 kt | +0.7% |
| 1995 | 131.45 kt | -92.6% |
| 1996 | 346.06 kt | +163.3% |
| 1997 | 732.39 kt | +111.6% |
| 1998 | 1,299 kt | +77.3% |
| 1999 | 1,930 kt | +48.6% |
| 2000 | 2,744 kt | +42.1% |
| 2001 | 3,575 kt | +30.3% |
| 2002 | 4,346 kt | +21.6% |
| 2003 | 5,196 kt | +19.6% |
| 2004 | 6,082 kt | +17.0% |
| 2005 | 7,160 kt | +17.7% |
| 2006 | 8,990 kt | +25.5% |
| 2007 | 10,678 kt | +18.8% |
| 2008 | 11,516 kt | +7.8% |
| 2009 | 10,614 kt | -7.8% |
| 2010 | 10,676 kt | +0.6% |
| 2011 | 10,720 kt | +0.4% |
| 2012 | 10,887 kt | +1.6% |
| 2013 | 11,002 kt | +1.1% |
| 2014 | 10,964 kt | -0.3% |
| 2015 | 5,340 kt | -51.3% |
| 2016 | 5,183 kt | -2.9% |
| 2017 | 3,571 kt | -31.1% |
| 2018 | 2,191 kt | -38.6% |
| 2019 | 2,128 kt | -2.9% |
| 2020 | 1,375 kt | -35.4% |
| 2021 | 1,038 kt | -24.5% |
| 2022 | 1,038 kt | +0.0% |
| 2023 | 1,038 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,718 kt | 131.45 kt | 3,082 kt | 10 |
| 2000s | 7,090 kt | 2,744 kt | 11,516 kt | 10 |
| 2010s | 7,266 kt | 2,128 kt | 11,002 kt | 10 |
| 2020s | 1,122 kt | 1,038 kt | 1,375 kt | 4 |
Countries ranked near Spain
More climate change data for Spain
- Emissions from livestock — Emissions (CO2eq) 31,851 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 7,475 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 24,376 kt (2050)
- Emissions from livestock — Emissions 28.21 kt (2050)
- Emissions from livestock — Emissions 870.55 kt (2050)
- Emissions from crops — Emissions (CO2eq) 8,160 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 6,530 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,630 kt (2050)
- Emissions from crops — Emissions 24.64 kt (2050)
- Emissions from crops — Emissions 58.21 kt (2050)
Frequently asked questions
- What is agrifood systems — emissions (co2eq) from f-gases in Spain?
- Agrifood systems — emissions (co2eq) from f-gases in Spain was 1,038 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest agrifood systems — emissions (co2eq) from f-gases recorded in Spain?
- The highest recorded value was 11,516 kt in 2008.
- What is the lowest agrifood systems — emissions (co2eq) from f-gases recorded in Spain?
- The lowest recorded value was 131.45 kt in 1995.
- How does Spain rank for agrifood systems — emissions (co2eq) from f-gases?
- Spain ranks 54th out of 191 countries with data for 2023.
- Is agrifood systems — emissions (co2eq) from f-gases rising or falling in Spain?
- Over the last ten years it is down 90.6%. The long-run trend across the full record is volatile.
- Where does this Spain data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (CO2eq) from F-gases (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf