Agrifood systems — Emissions (CO2eq) from N2O in Congo

Congo: Agrifood systems — Emissions (CO2eq) from N2O was 1,383 kt in 2023. ▲ Rising

Latest (2023)
1,383 kt
Change on year
down 19.5%
World rank
115th
of 222 countries
All-time high
1,718 kt
in 2022
All-time low
541.92 kt
in 2000
Years of data
34
1990–2023

Agrifood systems — Emissions (CO2eq) from N2O in Congo, 1990–2023

5007501.0k1.2k1.5k1.8k1990200620231990: 1.2k kt1991: 1.2k kt1992: 1.2k kt1993: 1.2k kt1994: 1.2k kt1995: 1.2k kt1996: 606.9 kt1997: 627.4 kt1998: 630.5 kt1999: 643.9 kt2000: 541.9 kt2001: 594.3 kt2002: 770.6 kt2003: 1.3k kt2004: 1.3k kt2005: 1.5k kt2006: 1.6k kt2007: 1.4k kt2008: 1.4k kt2009: 1.3k kt2010: 1.6k kt2011: 1.7k kt2012: 1.5k kt2013: 1.6k kt2014: 1.3k kt2015: 1.6k kt2016: 1.7k kt2017: 1.5k kt2018: 1.7k kt2019: 1.7k kt2020: 1.5k kt2021: 1.4k kt2022: 1.7k kt2023: 1.4k kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for agrifood systems — emissions (co2eq) from n2o in Congo is 1,383 kt, measured in 2023.

Compared with earlier readings it is down 19.5% on the previous year and down 13.1% over ten years.

Over the whole period, agrifood systems — emissions (co2eq) from n2o in Congo peaked at 1,718 kt in 2022 and was at its lowest, 541.92 kt, in 2000.

That places Congo 115th out of 222 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 984.12 kt 606.92 kt 1,224 kt 10
2000s 1,174 kt 541.92 kt 1,577 kt 10
2010s 1,587 kt 1,326 kt 1,716 kt 10
2020s 1,486 kt 1,379 kt 1,718 kt 4

Countries ranked near Congo

  1. 112 Sri Lanka 1,549 kt compare
  2. 113 Estonia 1,484 kt compare
  3. 114 Eritrea 1,467 kt compare
  4. 116 Rwanda 1,318 kt compare
  5. 117 Libya 1,307 kt compare
  6. 118 Haiti 1,266 kt compare

See the full ranking of 276 places →

More climate change data for Congo

All data for Congo →

Frequently asked questions

What is agrifood systems — emissions (co2eq) from n2o in Congo?
Agrifood systems — emissions (co2eq) from n2o in Congo was 1,383 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest agrifood systems — emissions (co2eq) from n2o recorded in Congo?
The highest recorded value was 1,718 kt in 2022.
What is the lowest agrifood systems — emissions (co2eq) from n2o recorded in Congo?
The lowest recorded value was 541.92 kt in 2000.
How does Congo rank for agrifood systems — emissions (co2eq) from n2o?
Congo ranks 115th out of 222 countries with data for 2023.
Is agrifood systems — emissions (co2eq) from n2o rising or falling in Congo?
Over the last ten years it is down 13.1%. The long-run trend across the full record is rising.
Where does this Congo data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.

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Agrifood systems — Emissions (CO2eq) from N2O in Congo. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://climate.statizoid.com/stat/agrifood-systems-emissions-co2eq-from-n2o-ar5-fao-tier-1/congo-rep/

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About this data

Indicator
Agrifood systems — Emissions (CO2eq) from N2O (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
276 places, 9,163 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf