Agrifood systems — Emissions (CO2eq) from N2O in Guinea
Guinea: Agrifood systems — Emissions (CO2eq) from N2O was 6,285 kt in 2023. ▲ Rising
Agrifood systems — Emissions (CO2eq) from N2O in Guinea, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Guinea recorded 6,285 kt for agrifood systems — emissions (co2eq) from n2o in 2023.
Compared with earlier readings it is down 6.2% on the previous year and up 27.2% over ten years.
Over the whole period, agrifood systems — emissions (co2eq) from n2o in Guinea peaked at 6,701 kt in 2022 and was at its lowest, 2,264 kt, in 1990.
Guinea ranks 57th of 222 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Agrifood systems — Emissions (CO2eq) from N2O in Guinea, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 2,264 kt | — |
| 1991 | 2,329 kt | +2.8% |
| 1992 | 2,389 kt | +2.6% |
| 1993 | 2,465 kt | +3.2% |
| 1994 | 2,559 kt | +3.8% |
| 1995 | 2,647 kt | +3.4% |
| 1996 | 2,283 kt | -13.7% |
| 1997 | 2,337 kt | +2.4% |
| 1998 | 2,787 kt | +19.2% |
| 1999 | 2,515 kt | -9.8% |
| 2000 | 2,651 kt | +5.4% |
| 2001 | 2,989 kt | +12.7% |
| 2002 | 3,400 kt | +13.8% |
| 2003 | 3,435 kt | +1.0% |
| 2004 | 3,296 kt | -4.1% |
| 2005 | 3,840 kt | +16.5% |
| 2006 | 3,860 kt | +0.5% |
| 2007 | 3,859 kt | -0.0% |
| 2008 | 4,071 kt | +5.5% |
| 2009 | 4,018 kt | -1.3% |
| 2010 | 4,080 kt | +1.6% |
| 2011 | 4,401 kt | +7.9% |
| 2012 | 4,901 kt | +11.4% |
| 2013 | 4,941 kt | +0.8% |
| 2014 | 4,924 kt | -0.3% |
| 2015 | 4,927 kt | +0.1% |
| 2016 | 5,876 kt | +19.3% |
| 2017 | 5,588 kt | -4.9% |
| 2018 | 5,305 kt | -5.1% |
| 2019 | 5,755 kt | +8.5% |
| 2020 | 6,081 kt | +5.7% |
| 2021 | 5,969 kt | -1.8% |
| 2022 | 6,701 kt | +12.3% |
| 2023 | 6,285 kt | -6.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2,457 kt | 2,264 kt | 2,787 kt | 10 |
| 2000s | 3,542 kt | 2,651 kt | 4,071 kt | 10 |
| 2010s | 5,070 kt | 4,080 kt | 5,876 kt | 10 |
| 2020s | 6,259 kt | 5,969 kt | 6,701 kt | 4 |
Countries ranked near Guinea
More climate change data for Guinea
- Emissions from livestock — Emissions (CO2eq) 11,342 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 3,691 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 7,651 kt (2050)
- Emissions from livestock — Emissions 13.93 kt (2050)
- Emissions from livestock — Emissions 273.25 kt (2050)
- Emissions from crops — Emissions (CO2eq) 3,693 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 539.17 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,154 kt (2050)
- Emissions from crops — Emissions 2.03 kt (2050)
- Emissions from crops — Emissions 112.63 kt (2050)
Frequently asked questions
- What is agrifood systems — emissions (co2eq) from n2o in Guinea?
- Agrifood systems — emissions (co2eq) from n2o in Guinea was 6,285 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest agrifood systems — emissions (co2eq) from n2o recorded in Guinea?
- The highest recorded value was 6,701 kt in 2022.
- What is the lowest agrifood systems — emissions (co2eq) from n2o recorded in Guinea?
- The lowest recorded value was 2,264 kt in 1990.
- How does Guinea rank for agrifood systems — emissions (co2eq) from n2o?
- Guinea ranks 57th out of 222 countries with data for 2023.
- Is agrifood systems — emissions (co2eq) from n2o rising or falling in Guinea?
- Over the last ten years it is up 27.2%. The long-run trend across the full record is rising.
- Where does this Guinea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf