Agrifood systems — Emissions in Algeria

Algeria: Agrifood systems — Emissions was 23.21 kt in 2023. ▲ Rising

Latest (2023)
23.21 kt
Change on year
up 1.2%
World rank
59th
of 222 countries
All-time high
23.21 kt
in 2023
All-time low
12.4 kt
in 1997
Years of data
34
1990–2023

Agrifood systems — Emissions in Algeria, 1990–2023

05101520251990200620231990: 12.9 kt1991: 12.7 kt1992: 13.2 kt1993: 13.5 kt1994: 12.8 kt1995: 12.5 kt1996: 12.9 kt1997: 12.4 kt1998: 14.3 kt1999: 14 kt2000: 13.7 kt2001: 14.3 kt2002: 14.1 kt2003: 15.2 kt2004: 17.5 kt2005: 15 kt2006: 16.1 kt2007: 16.3 kt2008: 14.6 kt2009: 16.7 kt2010: 17.6 kt2011: 18.2 kt2012: 20.1 kt2013: 20.6 kt2014: 21.7 kt2015: 22 kt2016: 22 kt2017: 21.9 kt2018: 22.4 kt2019: 22.4 kt2020: 22.7 kt2021: 22.6 kt2022: 22.9 kt2023: 23.2 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Algeria recorded 23.21 kt for agrifood systems — emissions in 2023. That is the highest value across all 34 years on record.

Compared with earlier readings it is up 1.2% on the previous year and up 12.8% over ten years.

Over the whole period, agrifood systems — emissions in Algeria peaked at 23.21 kt in 2023 and was at its lowest, 12.4 kt, in 1997.

Algeria ranks 59th of 222 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Agrifood systems — Emissions in Algeria, year by year

Annual values for Agrifood systems — Emissions (N2O) in Algeria, 1990 to 2023.
Year kt Change
1990 12.86 kt
1991 12.66 kt -1.6%
1992 13.21 kt +4.4%
1993 13.48 kt +2.1%
1994 12.77 kt -5.3%
1995 12.48 kt -2.3%
1996 12.86 kt +3.0%
1997 12.4 kt -3.5%
1998 14.26 kt +15.0%
1999 14.01 kt -1.7%
2000 13.74 kt -1.9%
2001 14.27 kt +3.8%
2002 14.06 kt -1.5%
2003 15.18 kt +8.0%
2004 17.47 kt +15.0%
2005 14.99 kt -14.2%
2006 16.08 kt +7.3%
2007 16.28 kt +1.3%
2008 14.61 kt -10.2%
2009 16.69 kt +14.3%
2010 17.58 kt +5.3%
2011 18.16 kt +3.3%
2012 20.05 kt +10.4%
2013 20.58 kt +2.6%
2014 21.74 kt +5.7%
2015 22.02 kt +1.3%
2016 21.95 kt -0.3%
2017 21.86 kt -0.4%
2018 22.38 kt +2.3%
2019 22.38 kt +0.0%
2020 22.67 kt +1.3%
2021 22.55 kt -0.5%
2022 22.93 kt +1.7%
2023 23.21 kt +1.2%

Averages by decade

DecadeAverage LowestHighest Years
1990s 13.1 kt 12.4 kt 14.26 kt 10
2000s 15.34 kt 13.74 kt 17.47 kt 10
2010s 20.87 kt 17.58 kt 22.38 kt 10
2020s 22.84 kt 22.55 kt 23.21 kt 4

Countries ranked near Algeria

  1. 56 Botswana 24.57 kt compare
  2. 57 Guinea 23.72 kt compare
  3. 58 Malaysia 23.45 kt compare
  4. 60 Malawi 22.99 kt compare
  5. 61 Madagascar 22.47 kt compare
  6. 62 Republic of Korea 21.88 kt compare

See the full ranking of 276 places →

More climate change data for Algeria

All data for Algeria →

Frequently asked questions

What is agrifood systems — emissions in Algeria?
Agrifood systems — emissions in Algeria was 23.21 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest agrifood systems — emissions recorded in Algeria?
The highest recorded value was 23.21 kt in 2023.
What is the lowest agrifood systems — emissions recorded in Algeria?
The lowest recorded value was 12.4 kt in 1997.
How does Algeria rank for agrifood systems — emissions?
Algeria ranks 59th out of 222 countries with data for 2023.
Is agrifood systems — emissions rising or falling in Algeria?
Over the last ten years it is up 12.8%. The long-run trend across the full record is rising.
Where does this Algeria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (N2O). Statizoid updates them automatically from the source API.

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Agrifood systems — Emissions in Algeria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://climate.statizoid.com/stat/agrifood-systems-emissions-n2o-fao-tier-1/algeria/

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About this data

Indicator
Agrifood systems — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
276 places, 9,163 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf