Agrifood systems — Emissions in Malaysia

Malaysia: Agrifood systems — Emissions was 23.45 kt in 2023. ▲ Rising

Latest (2023)
23.45 kt
Change on year
up 4.6%
World rank
58th
of 222 countries
All-time high
28.81 kt
in 2012
All-time low
12.79 kt
in 1991
Years of data
34
1990–2023

Agrifood systems — Emissions in Malaysia, 1990–2023

01020301990200620231990: 13.5 kt1991: 12.8 kt1992: 13.9 kt1993: 14.2 kt1994: 14.3 kt1995: 14.4 kt1996: 13.8 kt1997: 16.3 kt1998: 21.6 kt1999: 16.4 kt2000: 16.4 kt2001: 16.3 kt2002: 18.5 kt2003: 21 kt2004: 23.1 kt2005: 24.4 kt2006: 24.2 kt2007: 25.8 kt2008: 26.9 kt2009: 22.5 kt2010: 27.8 kt2011: 28.1 kt2012: 28.8 kt2013: 25.9 kt2014: 27.4 kt2015: 25.9 kt2016: 25.4 kt2017: 24.8 kt2018: 22.5 kt2019: 20.5 kt2020: 21.5 kt2021: 24.3 kt2022: 22.4 kt2023: 23.4 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for agrifood systems — emissions in Malaysia is 23.45 kt, measured in 2023.

That represents a change of up 4.6% on the previous year and down 9.5% over ten years.

Over the whole period, agrifood systems — emissions in Malaysia peaked at 28.81 kt in 2012 and was at its lowest, 12.79 kt, in 1991.

That places Malaysia 58th out of 222 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Agrifood systems — Emissions in Malaysia, year by year

Annual values for Agrifood systems — Emissions (N2O) in Malaysia, 1990 to 2023.
Year kt Change
1990 13.53 kt
1991 12.79 kt -5.5%
1992 13.89 kt +8.5%
1993 14.2 kt +2.3%
1994 14.31 kt +0.7%
1995 14.42 kt +0.8%
1996 13.83 kt -4.1%
1997 16.31 kt +18.0%
1998 21.58 kt +32.3%
1999 16.43 kt -23.9%
2000 16.35 kt -0.4%
2001 16.29 kt -0.4%
2002 18.54 kt +13.8%
2003 21.03 kt +13.4%
2004 23.13 kt +10.0%
2005 24.39 kt +5.5%
2006 24.19 kt -0.8%
2007 25.78 kt +6.6%
2008 26.87 kt +4.2%
2009 22.47 kt -16.4%
2010 27.85 kt +23.9%
2011 28.13 kt +1.0%
2012 28.81 kt +2.4%
2013 25.92 kt -10.0%
2014 27.45 kt +5.9%
2015 25.9 kt -5.6%
2016 25.41 kt -1.9%
2017 24.82 kt -2.3%
2018 22.53 kt -9.2%
2019 20.52 kt -8.9%
2020 21.54 kt +5.0%
2021 24.31 kt +12.9%
2022 22.42 kt -7.8%
2023 23.45 kt +4.6%

Averages by decade

DecadeAverage LowestHighest Years
1990s 15.13 kt 12.79 kt 21.58 kt 10
2000s 21.9 kt 16.29 kt 26.87 kt 10
2010s 25.73 kt 20.52 kt 28.81 kt 10
2020s 22.93 kt 21.54 kt 24.31 kt 4

Countries ranked near Malaysia

  1. 55 Netherlands (Kingdom of the) 26.11 kt compare
  2. 56 Botswana 24.57 kt compare
  3. 57 Guinea 23.72 kt compare
  4. 59 Algeria 23.21 kt compare
  5. 60 Malawi 22.99 kt compare
  6. 61 Madagascar 22.47 kt compare

See the full ranking of 276 places →

More climate change data for Malaysia

All data for Malaysia →

Frequently asked questions

What is agrifood systems — emissions in Malaysia?
Agrifood systems — emissions in Malaysia was 23.45 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest agrifood systems — emissions recorded in Malaysia?
The highest recorded value was 28.81 kt in 2012.
What is the lowest agrifood systems — emissions recorded in Malaysia?
The lowest recorded value was 12.79 kt in 1991.
How does Malaysia rank for agrifood systems — emissions?
Malaysia ranks 58th out of 222 countries with data for 2023.
Is agrifood systems — emissions rising or falling in Malaysia?
Over the last ten years it is down 9.5%. The long-run trend across the full record is rising.
Where does this Malaysia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (N2O). Statizoid updates them automatically from the source API.

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Agrifood systems — Emissions in Malaysia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://climate.statizoid.com/stat/agrifood-systems-emissions-n2o-fao-tier-1/malaysia/

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About this data

Indicator
Agrifood systems — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
276 places, 9,163 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf