Agrifood systems — Emissions in Paraguay

Paraguay: Agrifood systems — Emissions was 31.88 kt in 2023. ▲ Rising

Latest (2023)
31.88 kt
Change on year
up 4.3%
World rank
48th
of 222 countries
All-time high
35.84 kt
in 2020
All-time low
17.87 kt
in 1991
Years of data
34
1990–2023

Agrifood systems — Emissions in Paraguay, 1990–2023

0102030401990200620231990: 19.1 kt1991: 17.9 kt1992: 18.3 kt1993: 19.7 kt1994: 20.5 kt1995: 21.7 kt1996: 20.1 kt1997: 20.3 kt1998: 20.6 kt1999: 22.8 kt2000: 19.3 kt2001: 22.6 kt2002: 23.7 kt2003: 25.4 kt2004: 22.1 kt2005: 24.3 kt2006: 23.5 kt2007: 29.2 kt2008: 24.2 kt2009: 24.8 kt2010: 27.4 kt2011: 28.8 kt2012: 29 kt2013: 31.5 kt2014: 32 kt2015: 31.2 kt2016: 31.5 kt2017: 34.4 kt2018: 31.3 kt2019: 33.1 kt2020: 35.8 kt2021: 34.2 kt2022: 30.6 kt2023: 31.9 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, agrifood systems — emissions in Paraguay stood at 31.88 kt.

The figure is up 4.3% on the previous year and up 1.1% over ten years.

Over the whole period, agrifood systems — emissions in Paraguay peaked at 35.84 kt in 2020 and was at its lowest, 17.87 kt, in 1991.

Paraguay ranks 48th of 222 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 34 years of available data.

Agrifood systems — Emissions in Paraguay, year by year

Annual values for Agrifood systems — Emissions (N2O) in Paraguay, 1990 to 2023.
Year kt Change
1990 19.07 kt
1991 17.87 kt -6.3%
1992 18.32 kt +2.5%
1993 19.68 kt +7.4%
1994 20.51 kt +4.2%
1995 21.71 kt +5.9%
1996 20.15 kt -7.2%
1997 20.34 kt +1.0%
1998 20.56 kt +1.1%
1999 22.75 kt +10.6%
2000 19.29 kt -15.2%
2001 22.58 kt +17.0%
2002 23.73 kt +5.1%
2003 25.35 kt +6.8%
2004 22.14 kt -12.7%
2005 24.27 kt +9.6%
2006 23.54 kt -3.0%
2007 29.15 kt +23.8%
2008 24.17 kt -17.1%
2009 24.83 kt +2.7%
2010 27.39 kt +10.3%
2011 28.8 kt +5.1%
2012 29.04 kt +0.8%
2013 31.53 kt +8.6%
2014 31.98 kt +1.4%
2015 31.22 kt -2.4%
2016 31.53 kt +1.0%
2017 34.45 kt +9.3%
2018 31.34 kt -9.0%
2019 33.11 kt +5.6%
2020 35.84 kt +8.3%
2021 34.21 kt -4.6%
2022 30.58 kt -10.6%
2023 31.88 kt +4.3%

Averages by decade

DecadeAverage LowestHighest Years
1990s 20.1 kt 17.87 kt 22.75 kt 10
2000s 23.91 kt 19.29 kt 29.15 kt 10
2010s 31.04 kt 27.39 kt 34.45 kt 10
2020s 33.13 kt 30.58 kt 35.84 kt 4

Countries ranked near Paraguay

  1. 45 Japan 38.96 kt compare
  2. 46 Mozambique 36.23 kt compare
  3. 47 Kazakhstan 32.16 kt compare
  4. 49 Burkina Faso 31.64 kt compare
  5. 50 Romania 30.03 kt compare
  6. 51 Ireland 28.97 kt compare

See the full ranking of 276 places →

More climate change data for Paraguay

All data for Paraguay →

Frequently asked questions

What is agrifood systems — emissions in Paraguay?
Agrifood systems — emissions in Paraguay was 31.88 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest agrifood systems — emissions recorded in Paraguay?
The highest recorded value was 35.84 kt in 2020.
What is the lowest agrifood systems — emissions recorded in Paraguay?
The lowest recorded value was 17.87 kt in 1991.
How does Paraguay rank for agrifood systems — emissions?
Paraguay ranks 48th out of 222 countries with data for 2023.
Is agrifood systems — emissions rising or falling in Paraguay?
Over the last ten years it is up 1.1%. The long-run trend across the full record is rising.
Where does this Paraguay data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (N2O). Statizoid updates them automatically from the source API.

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Agrifood systems — Emissions in Paraguay. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://climate.statizoid.com/stat/agrifood-systems-emissions-n2o-fao-tier-1/paraguay/

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About this data

Indicator
Agrifood systems — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
276 places, 9,163 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf