Agrifood systems — Emissions in South-Eastern Asia
South-Eastern Asia: Agrifood systems — Emissions was 554.04 kt in 2023. ▲ Rising
Agrifood systems — Emissions in South-Eastern Asia, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
South-Eastern Asia recorded 554.04 kt for agrifood systems — emissions in 2023. That is the highest value across all 34 years on record.
That represents a change of up 7.0% on the previous year and up 13.2% over ten years.
Over the whole period, agrifood systems — emissions in South-Eastern Asia peaked at 554.04 kt in 2023 and was at its lowest, 311.59 kt, in 1990.
South-Eastern Asia ranks 18th of 32 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Agrifood systems — Emissions in South-Eastern Asia, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 311.59 kt | — |
| 1991 | 315.04 kt | +1.1% |
| 1992 | 328.21 kt | +4.2% |
| 1993 | 332.86 kt | +1.4% |
| 1994 | 347.87 kt | +4.5% |
| 1995 | 354.08 kt | +1.8% |
| 1996 | 351.7 kt | -0.7% |
| 1997 | 384.94 kt | +9.4% |
| 1998 | 389.01 kt | +1.1% |
| 1999 | 360.63 kt | -7.3% |
| 2000 | 358.02 kt | -0.7% |
| 2001 | 355.58 kt | -0.7% |
| 2002 | 381.68 kt | +7.3% |
| 2003 | 410.13 kt | +7.5% |
| 2004 | 449.61 kt | +9.6% |
| 2005 | 421.87 kt | -6.2% |
| 2006 | 427.92 kt | +1.4% |
| 2007 | 463.35 kt | +8.3% |
| 2008 | 435.05 kt | -6.1% |
| 2009 | 480.66 kt | +10.5% |
| 2010 | 484.72 kt | +0.8% |
| 2011 | 477.33 kt | -1.5% |
| 2012 | 495.8 kt | +3.9% |
| 2013 | 489.44 kt | -1.3% |
| 2014 | 509.82 kt | +4.2% |
| 2015 | 511.18 kt | +0.3% |
| 2016 | 503.53 kt | -1.5% |
| 2017 | 540.4 kt | +7.3% |
| 2018 | 511.75 kt | -5.3% |
| 2019 | 517.25 kt | +1.1% |
| 2020 | 541.9 kt | +4.8% |
| 2021 | 533.92 kt | -1.5% |
| 2022 | 517.65 kt | -3.0% |
| 2023 | 554.04 kt | +7.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 347.59 kt | 311.59 kt | 389.01 kt | 10 |
| 2000s | 418.39 kt | 355.58 kt | 480.66 kt | 10 |
| 2010s | 504.12 kt | 477.33 kt | 540.4 kt | 10 |
| 2020s | 536.88 kt | 517.65 kt | 554.04 kt | 4 |
Countries ranked near South-Eastern Asia
More climate change data for South-Eastern Asia
- Emissions from livestock — Emissions (CO2eq) 257,338 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 76,654 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 180,684 kt (2050)
- Emissions from livestock — Emissions 289.26 kt (2050)
- Emissions from livestock — Emissions 6,453 kt (2050)
- Emissions from crops — Emissions (CO2eq) 314,811 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 66,764 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 248,048 kt (2050)
- Emissions from crops — Emissions 251.94 kt (2050)
- Emissions from crops — Emissions 8,859 kt (2050)
Frequently asked questions
- What is agrifood systems — emissions in South-Eastern Asia?
- Agrifood systems — emissions in South-Eastern Asia was 554.04 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest agrifood systems — emissions recorded in South-Eastern Asia?
- The highest recorded value was 554.04 kt in 2023.
- What is the lowest agrifood systems — emissions recorded in South-Eastern Asia?
- The lowest recorded value was 311.59 kt in 1990.
- How does South-Eastern Asia rank for agrifood systems — emissions?
- South-Eastern Asia ranks 18th out of 32 groups with data for 2023.
- Is agrifood systems — emissions rising or falling in South-Eastern Asia?
- Over the last ten years it is up 13.2%. The long-run trend across the full record is rising.
- Where does this South-Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf