Agrifood systems — Emissions Share in OECD

OECD: Agrifood systems — Emissions Share was 55.16 % in 2023. ▲ Rising

Latest (2023)
55.16 %
Change on year
up 0.7%
World rank
151st
of 223 countries
All-time high
56.99 %
in 2012
All-time low
50.48 %
in 1997
Years of data
34
1990–2023

Agrifood systems — Emissions Share in OECD, 1990–2023

02040601990200620231990: 50.6 %1991: 50.5 %1992: 50.8 %1993: 50.9 %1994: 51.1 %1995: 51.3 %1996: 51.1 %1997: 50.5 %1998: 52.4 %1999: 53.1 %2000: 54.2 %2001: 55.3 %2002: 55.2 %2003: 54.5 %2004: 55.3 %2005: 55.1 %2006: 55.1 %2007: 55.1 %2008: 54.3 %2009: 55.7 %2010: 55.7 %2011: 56.7 %2012: 57 %2013: 56.4 %2014: 56.3 %2015: 56.7 %2016: 56.6 %2017: 56.6 %2018: 55.7 %2019: 54.6 %2020: 56.2 %2021: 55.2 %2022: 54.8 %2023: 55.2 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

OECD recorded 55.16 % for agrifood systems — emissions share in 2023.

The figure is up 0.7% on the previous year and down 2.3% over ten years.

Over the whole period, agrifood systems — emissions share in OECD peaked at 56.99 % in 2012 and was at its lowest, 50.48 %, in 1997.

That places OECD 151st out of 223 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Agrifood systems — Emissions Share in OECD, year by year

Annual values for Agrifood systems — Emissions Share (CH4) in OECD, 1990 to 2023.
Year % Change
1990 50.57 % —
1991 50.55 % -0.0%
1992 50.78 % +0.5%
1993 50.94 % +0.3%
1994 51.06 % +0.2%
1995 51.27 % +0.4%
1996 51.15 % -0.2%
1997 50.48 % -1.3%
1998 52.44 % +3.9%
1999 53.13 % +1.3%
2000 54.25 % +2.1%
2001 55.27 % +1.9%
2002 55.23 % -0.1%
2003 54.5 % -1.3%
2004 55.32 % +1.5%
2005 55.14 % -0.3%
2006 55.1 % -0.1%
2007 55.07 % -0.1%
2008 54.27 % -1.5%
2009 55.73 % +2.7%
2010 55.74 % +0.0%
2011 56.68 % +1.7%
2012 56.99 % +0.5%
2013 56.43 % -1.0%
2014 56.33 % -0.2%
2015 56.66 % +0.6%
2016 56.65 % -0.0%
2017 56.6 % -0.1%
2018 55.74 % -1.5%
2019 54.57 % -2.1%
2020 56.18 % +3.0%
2021 55.22 % -1.7%
2022 54.75 % -0.9%
2023 55.16 % +0.7%

Averages by decade

DecadeAverage LowestHighest Years
1990s 51.24 % 50.48 % 53.13 % 10
2000s 54.99 % 54.25 % 55.73 % 10
2010s 56.24 % 54.57 % 56.99 % 10
2020s 55.33 % 54.75 % 56.18 % 4

Countries ranked near OECD

  1. 148 Georgia 57.78 % compare
  2. 149 Micronesia 56.13 % compare
  3. 150 Angola 55.52 % compare
  4. 152 Estonia 54.97 % compare
  5. 153 Sweden 54.11 % compare
  6. 154 Togo 53.72 % compare

See the full ranking of 255 places →

More climate change data for OECD

All data for OECD →

Frequently asked questions

What is agrifood systems — emissions share in OECD?
Agrifood systems — emissions share in OECD was 55.16 % in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest agrifood systems — emissions share recorded in OECD?
The highest recorded value was 56.99 % in 2012.
What is the lowest agrifood systems — emissions share recorded in OECD?
The lowest recorded value was 50.48 % in 1997.
How does OECD rank for agrifood systems — emissions share?
OECD ranks 151st out of 223 countries with data for 2023.
Is agrifood systems — emissions share rising or falling in OECD?
Over the last ten years it is down 2.3%. The long-run trend across the full record is rising.
Where does this OECD data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions Share (CH4). Statizoid updates them automatically from the source API.

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Agrifood systems — Emissions Share in OECD. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://climate.statizoid.com/stat/agrifood-systems-emissions-share-ch4/oecd/

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About this data

Indicator
Agrifood systems — Emissions Share (CH4)
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
255 places, 8,422 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.