Agrifood systems — Emissions Share (CO2) in Dominica

Dominica: Agrifood systems — Emissions Share (CO2) was 27.74 % in 2023. ▲ Rising

Latest (2023)
27.74 %
Change on year
up 1.7%
World rank
96th
of 223 countries
All-time high
38.99 %
in 2013
All-time low
18.5 %
in 2007
Years of data
34
1990–2023

Agrifood systems — Emissions Share in Dominica, 1990–2023

0102030401990200620231990: 30.7 %1991: 30.9 %1992: 30.6 %1993: 24.7 %1994: 22.5 %1995: 22.6 %1996: 24.4 %1997: 25.1 %1998: 34.4 %1999: 27.1 %2000: 23.4 %2001: 21.5 %2002: 22.1 %2003: 20.2 %2004: 20 %2005: 19.2 %2006: 19.8 %2007: 18.5 %2008: 18.8 %2009: 18.6 %2010: 20.2 %2011: 38.2 %2012: 37.3 %2013: 39 %2014: 38.3 %2015: 36.4 %2016: 27.8 %2017: 28.6 %2018: 28 %2019: 26.1 %2020: 27.1 %2021: 27 %2022: 27.3 %2023: 27.7 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

In 2023, agrifood systems — emissions share in Dominica stood at 27.74 %.

The figure is up 1.7% on the previous year and down 28.9% over ten years.

Over the whole period, agrifood systems — emissions share in Dominica peaked at 38.99 % in 2013 and was at its lowest, 18.5 %, in 2007.

Dominica ranks 96th of 223 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Agrifood systems — Emissions Share (CO2) in Dominica, year by year

Annual values for Agrifood systems — Emissions Share (CO2) in Dominica, 1990 to 2023.
Year % Change
1990 30.66 % —
1991 30.94 % +0.9%
1992 30.64 % -1.0%
1993 24.71 % -19.4%
1994 22.53 % -8.8%
1995 22.59 % +0.3%
1996 24.39 % +8.0%
1997 25.05 % +2.7%
1998 34.38 % +37.2%
1999 27.11 % -21.1%
2000 23.42 % -13.6%
2001 21.53 % -8.1%
2002 22.05 % +2.4%
2003 20.25 % -8.2%
2004 20 % -1.2%
2005 19.18 % -4.1%
2006 19.77 % +3.1%
2007 18.5 % -6.4%
2008 18.76 % +1.4%
2009 18.6 % -0.9%
2010 20.21 % +8.7%
2011 38.16 % +88.8%
2012 37.29 % -2.3%
2013 38.99 % +4.6%
2014 38.3 % -1.8%
2015 36.44 % -4.9%
2016 27.84 % -23.6%
2017 28.63 % +2.8%
2018 28.03 % -2.1%
2019 26.14 % -6.7%
2020 27.05 % +3.5%
2021 27 % -0.2%
2022 27.28 % +1.0%
2023 27.74 % +1.7%

Dominica compared with similar countries

  • Dominica's 27.74 % is above the median for upper middle income countries, which is 19.75 %, 1.4× the median. (55 countries reporting)
  • Dominica's 27.74 % is below the median for Latin America & Caribbean, which is 28.41 %, 98% of the median. (34 countries reporting)

Biggest year-on-year movements

Years where Agrifood systems — Emissions Share (CO2) in Dominica changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2011 +88.8% 20.21 % 38.16 %
1998 +37.2% 25.05 % 34.38 %

Averages by decade

DecadeAverage LowestHighest Years
1990s 27.3 % 22.53 % 34.38 % 10
2000s 20.21 % 18.5 % 23.42 % 10
2010s 32 % 20.21 % 38.99 % 10
2020s 27.27 % 27 % 27.74 % 4

Countries ranked near Dominica

  1. 93 Canada 28.55 % compare
  2. 94 Poland 28.45 % compare
  3. 95 Botswana 27.78 % compare
  4. 96 Senegal 27.74 % compare
  5. 98 Croatia 27.48 % compare
  6. 99 Iceland 27.24 % compare

See the full ranking of 255 places →

More climate change data for Dominica

All data for Dominica →

Frequently asked questions

What is agrifood systems — emissions share in Dominica?
Agrifood systems — emissions share in Dominica was 27.74 % in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest agrifood systems — emissions share recorded in Dominica?
The highest recorded value was 38.99 % in 2013.
What is the lowest agrifood systems — emissions share recorded in Dominica?
The lowest recorded value was 18.5 % in 2007.
How does Dominica rank for agrifood systems — emissions share?
Dominica ranks 96th out of 223 countries with data for 2023.
Is agrifood systems — emissions share rising or falling in Dominica?
Over the last ten years it is down 28.9%. The long-run trend across the full record is rising.
Where does this Dominica data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions Share (CO2). Statizoid updates them automatically from the source API.

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Agrifood systems — Emissions Share in Dominica. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/stat/agrifood-systems-emissions-share-co2/dominica/

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About this data

Indicator
Agrifood systems — Emissions Share (CO2)
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
255 places, 8,446 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.