Agrifood systems — Emissions Share (CO2) in Georgia

Georgia: Agrifood systems — Emissions Share (CO2) was 31.94 % in 2023. ◆ Volatile

Latest (2023)
31.94 %
Change on year
up 5.0%
World rank
83rd
of 223 countries
All-time high
1,229 %
in 2005
All-time low
-145.71 %
in 2004
Years of data
32
1992–2023

Agrifood systems — Emissions Share in Georgia, 1992–2023

05001.0k1992200720231992: 15.1 %1993: 22.1 %1994: 31.4 %1995: -70.4 %1996: 82.7 %1997: 74.3 %1998: 59 %1999: 92.5 %2000: 72.5 %2001: -40.6 %2002: -36.4 %2003: -53.6 %2004: -145.7 %2005: 1.2k %2006: 71.2 %2007: 65.4 %2008: 153.4 %2009: 97.2 %2010: 83.8 %2011: 30.5 %2012: 29.8 %2013: 25.9 %2014: 22.6 %2015: 21.3 %2016: 19.7 %2017: 20.6 %2018: 20 %2019: 19.9 %2020: 20.7 %2021: 30.5 %2022: 30.4 %2023: 31.9 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

The most recent figure for agrifood systems — emissions share in Georgia is 31.94 %, measured in 2023.

Compared with earlier readings it is up 5.0% on the previous year and up 23.1% over ten years.

Over the whole period, agrifood systems — emissions share in Georgia peaked at 1,229 % in 2005 and was at its lowest, -145.71 %, in 2004.

That places Georgia 83rd out of 223 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Agrifood systems — Emissions Share (CO2) in Georgia, year by year

Annual values for Agrifood systems — Emissions Share (CO2) in Georgia, 1992 to 2023.
Year % Change
1992 15.14 % —
1993 22.1 % +46.0%
1994 31.44 % +42.3%
1995 -70.41 % -324.0%
1996 82.71 % -217.5%
1997 74.33 % -10.1%
1998 59.01 % -20.6%
1999 92.5 % +56.8%
2000 72.48 % -21.6%
2001 -40.61 % -156.0%
2002 -36.38 % -10.4%
2003 -53.62 % +47.4%
2004 -145.71 % +171.7%
2005 1,229 % -943.5%
2006 71.19 % -94.2%
2007 65.42 % -8.1%
2008 153.4 % +134.5%
2009 97.19 % -36.6%
2010 83.76 % -13.8%
2011 30.5 % -63.6%
2012 29.83 % -2.2%
2013 25.94 % -13.0%
2014 22.64 % -12.7%
2015 21.33 % -5.8%
2016 19.72 % -7.5%
2017 20.57 % +4.3%
2018 20.03 % -2.6%
2019 19.86 % -0.8%
2020 20.69 % +4.2%
2021 30.51 % +47.5%
2022 30.43 % -0.3%
2023 31.94 % +5.0%

Georgia compared with similar countries

  • Georgia's 31.94 % is above the median for upper middle income countries, which is 19.75 %, 1.6× the median. (55 countries reporting)
  • Georgia's 31.94 % is above the median for Europe & Central Asia, which is 18.56 %, 1.7× the median. (47 countries reporting)

Biggest year-on-year movements

Years where Agrifood systems — Emissions Share (CO2) in Georgia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2005 +943.5% -145.71 % 1,229 %
1995 -324.0% 31.44 % -70.41 %
1996 +217.5% -70.41 % 82.71 %
2004 -171.7% -53.62 % -145.71 %
2001 -156.0% 72.48 % -40.61 %

Averages by decade

DecadeAverage LowestHighest Years
1990s 38.35 % -70.41 % 92.5 % 8
2000s 141.25 % -145.71 % 1,229 % 10
2010s 29.42 % 19.72 % 83.76 % 10
2020s 28.39 % 20.69 % 31.94 % 4

Countries ranked near Georgia

  1. 80 Haiti 33.73 % compare
  2. 81 Estonia 32.97 % compare
  3. 82 New Zealand 32.59 % compare
  4. 84 Malaysia 31.92 % compare
  5. 85 Nigeria 31.08 % compare
  6. 86 Denmark 31.02 % compare

See the full ranking of 255 places →

More climate change data for Georgia

All data for Georgia →

Frequently asked questions

What is agrifood systems — emissions share in Georgia?
Agrifood systems — emissions share in Georgia was 31.94 % in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest agrifood systems — emissions share recorded in Georgia?
The highest recorded value was 1,229 % in 2005.
What is the lowest agrifood systems — emissions share recorded in Georgia?
The lowest recorded value was -145.71 % in 2004.
How does Georgia rank for agrifood systems — emissions share?
Georgia ranks 83rd out of 223 countries with data for 2023.
Is agrifood systems — emissions share rising or falling in Georgia?
Over the last ten years it is up 23.1%. The long-run trend across the full record is volatile.
Where does this Georgia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions Share (CO2). Statizoid updates them automatically from the source API.

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Agrifood systems — Emissions Share in Georgia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://climate.statizoid.com/stat/agrifood-systems-emissions-share-co2/georgia/

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About this data

Indicator
Agrifood systems — Emissions Share (CO2)
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
255 places, 8,446 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.