Agrifood systems — Emissions Share (CO2eq) (AR5) in Georgia

Georgia: Agrifood systems — Emissions Share (CO2eq) (AR5) was 20.85 % in 2023. ◆ Volatile

Latest (2023)
20.85 %
Change on year
down 5.1%
World rank
109th
of 147 countries
All-time high
96.32 %
in 2013
All-time low
0.18 %
in 2001
Years of data
23
2001–2023

Agrifood systems — Emissions Share (CO2eq) (AR5) in Georgia, 2001–2023

0204060801002001201220232001: 0.18 %2002: 64 %2003: 68.7 %2004: 72.1 %2005: 85 %2006: 81 %2007: 82.1 %2008: 82.8 %2009: 83.2 %2010: 92.3 %2011: 94.4 %2012: 95.3 %2013: 96.3 %2014: 65.6 %2015: 41.1 %2016: 19.3 %2017: 0.27 %2018: 1.6 %2019: 33.1 %2020: 27.8 %2021: 23.2 %2022: 22 %2023: 20.9 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

Georgia recorded 20.85 % for agrifood systems — emissions share (co2eq) (ar5) in 2023.

The figure is down 5.1% on the previous year and down 78.4% over ten years.

Over the whole period, agrifood systems — emissions share (co2eq) (ar5) in Georgia peaked at 96.32 % in 2013 and was at its lowest, 0.18 %, in 2001.

Georgia ranks 109th of 147 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Agrifood systems — Emissions Share (CO2eq) (AR5) in Georgia, year by year

Annual values for Agrifood systems — Emissions Share (CO2eq) (AR5) (F-gases) in Georgia, 2001 to 2023.
Year % Change
2001 0.18 %
2002 63.96 % +35433.3%
2003 68.74 % +7.5%
2004 72.08 % +4.9%
2005 84.98 % +17.9%
2006 81.03 % -4.6%
2007 82.08 % +1.3%
2008 82.75 % +0.8%
2009 83.23 % +0.6%
2010 92.26 % +10.8%
2011 94.38 % +2.3%
2012 95.27 % +0.9%
2013 96.32 % +1.1%
2014 65.62 % -31.9%
2015 41.15 % -37.3%
2016 19.31 % -53.1%
2017 0.27 % -98.6%
2018 1.56 % +477.8%
2019 33.09 % +2021.2%
2020 27.8 % -16.0%
2021 23.17 % -16.7%
2022 21.97 % -5.2%
2023 20.85 % -5.1%

Averages by decade

DecadeAverage LowestHighest Years
2000s 68.78 % 0.18 % 84.98 % 9
2010s 53.92 % 0.27 % 96.32 % 10
2020s 23.45 % 20.85 % 27.8 % 4

Countries ranked near Georgia

  1. 106 Ecuador 21.91 % compare
  2. 107 China, mainland 21.19 % compare
  3. 108 China 20.87 % compare
  4. 110 Egypt 20.12 % compare
  5. 111 Norway 20.07 % compare
  6. 112 Russian Federation 19.95 % compare

See the full ranking of 192 places →

More climate change data for Georgia

All data for Georgia →

Frequently asked questions

What is agrifood systems — emissions share (co2eq) (ar5) in Georgia?
Agrifood systems — emissions share (co2eq) (ar5) in Georgia was 20.85 % in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest agrifood systems — emissions share (co2eq) (ar5) recorded in Georgia?
The highest recorded value was 96.32 % in 2013.
What is the lowest agrifood systems — emissions share (co2eq) (ar5) recorded in Georgia?
The lowest recorded value was 0.18 % in 2001.
How does Georgia rank for agrifood systems — emissions share (co2eq) (ar5)?
Georgia ranks 109th out of 147 countries with data for 2023.
Is agrifood systems — emissions share (co2eq) (ar5) rising or falling in Georgia?
Over the last ten years it is down 78.4%. The long-run trend across the full record is volatile.
Where does this Georgia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions Share (CO2eq) (AR5) (F-gases). Statizoid updates them automatically from the source API.

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Agrifood systems — Emissions Share (CO2eq) (AR5) in Georgia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://climate.statizoid.com/stat/agrifood-systems-emissions-share-co2eq-ar5-f-gases/georgia/

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About this data

Indicator
Agrifood systems — Emissions Share (CO2eq) (AR5) (F-gases)
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
192 places, 6,291 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.