Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O in Saint Pierre and Miquelon

Saint Pierre and Miquelon: Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O was 0.0021 kt in 2023. ▲ Rising

Latest (2023)
0.0021 kt
Change on year
unchanged
World rank
198th
of 205 countries
All-time high
0.005 kt
in 2000
All-time low
0.0003 kt
in 1996
Years of data
28
1996–2023

Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O in Saint Pierre and Miquelon, 1996–2023

00.0010.0020.0030.0040.0051996200920231996: 0 kt1997: 0.001 kt1998: 0.001 kt1999: 0.004 kt2000: 0.005 kt2001: 0.003 kt2002: 0.002 kt2003: 0.002 kt2004: 0.002 kt2005: 0.002 kt2006: 0.002 kt2007: 0.002 kt2008: 0.002 kt2009: 0.002 kt2010: 0.002 kt2011: 0.002 kt2012: 0.002 kt2013: 0.002 kt2014: 0.002 kt2015: 0.002 kt2016: 0.002 kt2017: 0.002 kt2018: 0.002 kt2019: 0.002 kt2020: 0.002 kt2021: 0.002 kt2022: 0.002 kt2023: 0.002 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for agrifood systems waste disposal — emissions (co2eq) from n2o in Saint Pierre and Miquelon is 0.0021 kt, measured in 2023.

The figure is unchanged over ten years.

Over the whole period, agrifood systems waste disposal — emissions (co2eq) from n2o in Saint Pierre and Miquelon peaked at 0.005 kt in 2000 and was at its lowest, 0.0003 kt, in 1996.

That places Saint Pierre and Miquelon 198th out of 205 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 28 years of available data.

Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O in Saint Pierre and Miquelon, year by year

Annual values for Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O (AR5) in Saint Pierre and Miquelon, 1996 to 2023.
Year kt Change
1996 0.0003 kt
1997 0.0005 kt +66.7%
1998 0.0005 kt +0.0%
1999 0.004 kt +700.0%
2000 0.005 kt +25.0%
2001 0.0027 kt -46.0%
2002 0.0024 kt -11.1%
2003 0.0021 kt -12.5%
2004 0.0021 kt +0.0%
2005 0.0021 kt +0.0%
2006 0.0021 kt +0.0%
2007 0.0021 kt +0.0%
2008 0.0021 kt +0.0%
2009 0.0021 kt +0.0%
2010 0.0021 kt +0.0%
2011 0.0021 kt +0.0%
2012 0.0021 kt +0.0%
2013 0.0021 kt +0.0%
2014 0.0021 kt +0.0%
2015 0.0021 kt +0.0%
2016 0.0021 kt +0.0%
2017 0.0021 kt +0.0%
2018 0.0021 kt +0.0%
2019 0.0021 kt +0.0%
2020 0.0021 kt +0.0%
2021 0.0021 kt +0.0%
2022 0.0021 kt +0.0%
2023 0.0021 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0013 kt 0.0003 kt 0.004 kt 4
2000s 0.0025 kt 0.0021 kt 0.005 kt 10
2010s 0.0021 kt 0.0021 kt 0.0021 kt 10
2020s 0.0021 kt 0.0021 kt 0.0021 kt 4

Countries ranked near Saint Pierre and Miquelon

  1. 195 Equatorial Guinea 0.0027 kt compare
  2. 195 Montserrat 0.0027 kt compare
  3. 197 American Samoa 0.0024 kt compare
  4. 199 United States Virgin Islands 0.0019 kt compare
  5. 200 Cook Islands 0.0016 kt compare
  6. 201 British Virgin Islands 0.0008 kt compare
  7. 201 Guam 0.0008 kt compare

See the full ranking of 258 places →

More climate change data for Saint Pierre and Miquelon

All data for Saint Pierre and Miquelon →

Frequently asked questions

What is agrifood systems waste disposal — emissions (co2eq) from n2o in Saint Pierre and Miquelon?
Agrifood systems waste disposal — emissions (co2eq) from n2o in Saint Pierre and Miquelon was 0.0021 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest agrifood systems waste disposal — emissions (co2eq) from n2o recorded in Saint Pierre and Miquelon?
The highest recorded value was 0.005 kt in 2000.
What is the lowest agrifood systems waste disposal — emissions (co2eq) from n2o recorded in Saint Pierre and Miquelon?
The lowest recorded value was 0.0003 kt in 1996.
How does Saint Pierre and Miquelon rank for agrifood systems waste disposal — emissions (co2eq) from n2o?
Saint Pierre and Miquelon ranks 198th out of 205 countries with data for 2023.
Is agrifood systems waste disposal — emissions (co2eq) from n2o rising or falling in Saint Pierre and Miquelon?
Over the last ten years it is unchanged. The long-run trend across the full record is rising.
Where does this Saint Pierre and Miquelon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 28 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O in Saint Pierre and Miquelon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://climate.statizoid.com/stat/agrifood-systems-waste-disposal-emissions-co2eq-from-n2o-ar5-fao-tier-1/saint-pierre-and-miquelon/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/agrifood-systems-waste-disposal-emissions-co2eq-from-n2o-ar5-fao-tier-1/saint-pierre-and-miquelon/">Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O in Saint Pierre and Miquelon</a> — Statizoid

About this data

Indicator
Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
258 places, 8,537 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf